Avocado Greek Yogurt Ranch Dressing - easy, made from scratch and so delicious!! Can be used as a veggie dip too, just omit the milk.

Avocado Greek Yogurt Ranch Dressing -(use cashew milk and vegan yogurt or sour cream) easy, made from scratch and so delicious! Can be used as a veggie dip too, just omit the milk.

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Cheddar Bacon Dip (a.a Crack) Cheddar Bacon Dip 16 oz sour cream 1 packet Ranch dressing mix 3 oz bacon bits (in the bag not jar) 1 cup shredded cheddar cheese Mix together and refrigerate 24 hours. Serve with chips and/or veggies.

Grilled Corn, Avocado and Tomato Salad with Honey Lime Dressing

Grilled Corn, Avocado and Tomato Salad with Honey Lime Dressing 1 pint grape tomatoes 1 avocado 2 ears corn cilantro, chopped HONEY LIME DRESSING 1 lime's juice oil honey Sea salt and pepper 1 clove garlic, minced Dash of cayenne pepper

Roasted Garlic and Parmesan Beer Cheese Dip

Roasted Garlic and Parmesan Beer Cheese Dip

Roasted Garlic Parm Cheese Beer dip, my mother in law just made this, soo good!

Cowboy Corn Dip  Ingredients  3 cans sweet corn with diced peppers, drained (also called Fiesta corn...11 oz each) 1 can chopped green chilies (7 oz) 1 can chopped jalapeno peppers, drained (6 oz) 1/2 cup green onions, chopped 1 cup mayonnaise 1 cup sour cream 1 teaspoon pepper 1/2 teaspoon garlic powder 1 package shredded sharp cheddar cheese (16 oz) 2-3 bags of Frito Scoops

Cowboy Corn Dip: 3 cans sweet corn with diced peppers, drained (also called Fiesta cup green onions, chopped 1 cup mayonnaise 1 cup sour cream 1 package shredded sharp cheddar cheese oz) bags of Frito Scoops.

Clean Eating Spinach Dip: (Makes approximately 6 cups): Ingredients -   1 (16 oz.) container low-fat cottage cheese; 10 oz. container frozen spinach, thawed; 8 oz. can water chestnuts, chopped fine; 2 tbsp. onion powder; 1 tsp. dried parsley; 2 tsp. garlic powder; 1/2 tsp. salt

Clean Eating Spinach Dip

Clean Eating Spinach Dip 1 ounce) container low-fat cottage cheese 10 ounce container frozen spinach, thawed 8 ounce can water chestnuts, chopped fine 2 tablespoons onion powder 1 teaspoon dried parsley 2 teaspoons garlic powder teaspoon salt

Bacon, Tomato & Basil Dip Recipe from the Azalea Inn and Gardens - so good!

Bacon, Tomato & Basil Dip - Azalea Inn & Gardens: Savannah, Georgia Bed and Breakfast

Out-of-this-World Corn Dip

Out-of-this-World Corn Dip

Out-of-this-World Corn Dip - seriously this stuff is amazing! 3 cans sweet corn & diced peppers, drained can chopped green chiles

Asiago and Artichoke Dip    3 cloves garlic, minced  1 Cup good quality mayo (I used the olive oil kind)  1 Cup grated asiago cheese  1/2 tsp cayenne pepper  1 398 ml can of artichoke hearts, chopped  paprika for sprinkling    Preheat oven to 350*F  In a medium bowl, mix together all ingredients. Pour into an oven proof dish and bake for 15 minutes  or until golden.

Asiago and Artichoke Dip 3 cloves garlic, minced 1 Cup good quality mayo (I used the olive oil kind) 1 Cup grated asiago cheese tsp cayenne pepper 1 398 ml can of artichoke hearts, chopped paprika for sprinkling

Texas Caviar-  Made this for dinner last night-So good I had it again for breakfast.   I mixed together drained black beans, black eyed peas and corn. Added chopped tomato, red and green bell peppers, red onion and olives. Used   fresh salsa for dressing. Ate it with tortilla chips.

Inside The Kitchen: Cowboy Caviar

Texas Caviar- mix together drained black beans, black eyed peas and corn. Add chopped tomato, red and green bell peppers, red onion and olives. Use fresh salsa for dressing. Eat it with tortilla chips.

Bacon Chive Cheese Dip (serve cold or hot)

I thought that after all the Valentine's sweets, we could use something savory. And cheesy. And garlicky. bacon-y. Enter, the bacon .

Here's what you'll need:  1 10-oz package frozen chopped spinach, thawed and squeezed dry  1 16-oz container sour cream  1 cup mayonnaise  1 8-oz package vegetable soup mix  1 8-oz can water chestnuts, drained and chopped   3 green onions, chopped (optional) Combine all ingredients in a bowl. Cover and chill in the refrigerator about 2 hours.

My Favorite Spinach Dip

inspired by charm: My Favorite Spinach Dip - this sound delicious minus the water chestnuts

Roasted Garlic, Poblano, and Red Pepper Guacamole with Homemade Tortilla Chips

Dips Under 100 Calories

Gluten-Free Snacks and Appetizers: Roasted Garlic, Poblano, and Red Pepper Guacamole with Homemade Tortilla Chips

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