Cheddar Bacon Dip (a.a Crack) Cheddar Bacon Dip 16 oz sour cream 1 packet Ranch dressing mix 3 oz bacon bits (in the bag not jar) 1 cup shredded cheddar cheese Mix together and refrigerate 24 hours. Serve with chips and/or veggies.
Asiago and Artichoke Dip 3 cloves garlic, minced 1 Cup good quality mayo (I used the olive oil kind) 1 Cup grated asiago cheese tsp cayenne pepper 1 398 ml can of artichoke hearts, chopped paprika for sprinkling
Texas Caviar- mix together drained black beans, black eyed peas and corn. Add chopped tomato, red and green bell peppers, red onion and olives. Use fresh salsa for dressing. Eat it with tortilla chips.