Po Boys with Creamy Cajun Sauce _ This is my favorite Shrimp recipe ever– I love that the shrimp is buttery & spicy! They are SO easy– & oh mama they are DELICIOUS! I love the spicy kick of the Creole seasoning & the smooth, creaminess of the Cajun sauce.
Recipe for Louisiana Cajun Shrimp with Chipolte Mayonnaise - A fiery twist on the Creole classic. These Spicy Louisiana Cajun Shrimp are bursting with flavor, especially when served with a bowl of rich and creamy Chipotle Mayonnaise!
This is THE sweet, white sauce recipe used in Chinese Restaurants. The recipe is shared by the Chef of Typhoon in LA. The secret is using sugar, instead of honey for the sauce. It makes a huge difference in the taste: Honey Walnut Shrimp|Chicken Recipe. We use Coconut Milk and Coconut Cream in place of the Condensed Milk and Water that is called for in the recipe.