Back and better than ever! One of my all time favorite posts was my Cauliflower Hot Wings post a couple of months ago. Since then, I have...

Back and better than ever! One of my all time favorite posts was my Cauliflower Hot Wings post a couple of months ago. Since then, I have...

Gruyere Mushroom & Caramelized Onion Bites with sautéed crimini mushrooms, balsamic caramelized onions, and applewood smoked gruyere cheese. #appetizers #christmas #mushrooms | Littlespicejar.com

Gruyere, Mushroom, & Caramelized Onion Bites

Gruyere Mushroom & Caramelized Onion Bites with sautéed crimini mushrooms, balsamic caramelized onions, and applewood smoked gruyere cheese. #appetizers #christmas #mushrooms | Littlespicejar.com

Htipiti (Greek Roasted Red Pepper and Feta Cheese Dip)

Htipiti (Greek Roasted Red Pepper and Feta Cheese Dip)

Htipiti (Greek Roasted Red Pepper and Feta Cheese ounces feta 4 roasted red peppers 1 roasted jalapeno pepper 4 sun dried tomatoes 1 clove garlic 1 green onion 2 teaspoons lemon juice

Garlic Herb Roasted Potatoes - baked garlic potatoes with herb, olive oil butter and lemon. The best homemade roasted potatoes recipe ever | rasamalaysia.com

Garlic Herb Roasted Potatoes

Garlic Herb Roasted Potatoes - baked garlic potatoes with herb, olive oil butter and lemon. The best homemade roasted potatoes recipe ever | rasamalaysia.com

Mushroom bruschetta is a great party canapé or appetizer.

Mushroom Bruschetta Recipe

Crostini with Almond Ricotta, Roasted Cherries and Thyme with Balsamic and Honey- Vegan and GF form HeatherChristo.com

Crostini with Roasted Cherries and Thyme on Almond Ricotta with Honey and Balsamic

Crostini with Almond Ricotta, Roasted Cherries and Thyme with Balsamic and Honey- Vegan and GF form HeatherChristo.com

Vegan Lasagna Bites. Made Just Right. Plant Based. Earth Balance.

Vegan Lasagna Bites

Spicy Crispy Kung Pao Cauliflower

Spicy Crispy Kung Pao Cauliflower

My meat loving family salivated and asked for more! Making this again and again. This and zoodle lo mein with tofu are now on the weekly menu!

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