Rhubarb, Raisin and Orange Chutney. A delicious chutney with an unusual but delightful combination of flavours that work well together. Good with any roast supper; also good with strong cheeses such as cheddars or blues. Sugar-free and salt-free #canning.
Pumpkin-Apple Butter 1 cup pumpkin puree 1 baked apple 2 tsp cinnamon 1 1/2 tsp Nunaturals stevia simple syrup or 1 tbsp maple syrup, honey, agave 1. Place all ingredients in a small sauce pan over medium-low heat 2. Constantly stir and keep on the stove for 10 minutes 3. Take off stove top after mixture is hot, let cool and place in a mason jar, if desired
Blubarb Jam. A really unique flavour combination jam. And because it’s sugar-free, it’s all the goodness of the fruits, with no downsides. It’s so low in calories that no one needs to worry about even counting a few tablespoons of it. #canning