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Pass the Potatoes Please


Pass the Potatoes Please

  • 38 Pins

1 1/2 stick butter, divided, 2 lbs southern style frozen hash browns, 1 t salt, 1/2 t pepper, 2 T minced onion, 2 c sour cream, 1 can cream of chicken soup, 2 c sharp cheddar cheese, 2 c corn flakes, crushed

Prosciutto Wrapped Asparagus

The Magic Corn Trick - This is AWESOME! The corn slides right out. No dealing with husking, silky, stringy messes. Learn how. Bakerette.com

Deep South Dish: Butter Steamed New Potatoes

Mexican Rice

Maria's Mexican Rice

35 Delicious Zucchini Recipes | Six Sisters' Stuff (pin now read later) (Mom said the tomato one was good)

Loaded Baked Potato Salad

Summer Pasta Salad....great for summer bbq because there's no mayo so it can sit out safely.

When we first discovered microwave potato chips four years ago, it was nothing short of a revelation. Even now, the fact that a short spin in the microwave can transform slices of potato into crispy (truly crispy!) chips without needing a drop of oil still seems like magic. Here's how to make them.

How to Make Potato Chips in the Microwave

thekitchn.com

Marinated Grilled Mushrooms www.dineanddish.net

Roasted Summer Squash- Garlic powder, Parmesan cheese, olive oil cooking spray and pepper...

The Magic Corn Trick ~ The corn will just slide out leaving the silk and all of the husks intact.

Baked corn on the cob, one Pinner said-I just tried this tonight and I don't think I will ever make corn on the cob on the stovetop again!

10 minute homemade mac and cheese (in the same time it takes to make the boxed version!)

How did I NOT know this? Never boil corn again! Want to know the easiest way to cook corn on the cob? Throw it in the oven at 350° for 25-30 minutes. That’s it. Leave the husk on, it will trap in the moisture, leaving you with juicy, tender corn. The husk and silk will peel away easily once it’s cooked. Cut off the large end and it slides right out with no silk.

Roasted Parmesan Green Beans by skinnytaste #Green_Beans #skinnytaste

Zucchini Chips! Only 60 Cals!!!! Make these in the oven on a cookie sheet with olive oil and parmesan cheese!

Better than fries! Cut potatoes almost all the way through, drizzle olive oil, butter, some sea salt, and pepper over top and bake @ 425 for 40 minutes.

The Best Broccoli of Your Life. LOVE this recipe. No one who has tried this has disliked it. (I'll give it a try.)

Roasted Green Beans

fried rice-- 3 cups cooked white rice 3 tbs sesame oil 1 cup frozen peas and carrots (thawed) 1 small onion, chopped 2 tsp minced garlic 2 eggs, slightly beaten 1/4 cup soy sauce On medium high heat, heat the oil in a large skillet or wok. Add the peas/carrots mix, onion and garlic. Stir fry until tender. Lower the heat to medium low and push the mixture off to one side, then pour your eggs on the other side of skillet and stir fry until scrambled. Now add the rice and soy s...