Laura Fuller
More ideas from Laura
This No-Bake Peach Cheesecake was an INSTANT HIT!! You MUST make this!!

This No-Bake Peach Cheesecake was an INSTANT HIT!! You MUST make this!!

Cake by the Ocean Cocktail made with Cake Vodka, Coconut Rum, Orange and Pineapple Juices! You can whip up a pitcher of these in less than 5 minutes!

Cake by the Ocean Cocktail made with Cake Vodka, Coconut Rum, Orange and Pineapple Juices! You can whip up a pitcher of these in less than 5 minutes!

French Onion Chicken and Rice Bake recipe - chicken, french onion dip, cream of chicken soup, cheddar cheese, rice and french fried onions - use rotisserie chicken and it is ready for the oven in 5 minutes! On the table in 20 minutes! Super quick weeknight casserole! We made this twice in a week it was so good.

French Onion Chicken and Rice Bake recipe - chicken, french onion dip, cream of chicken soup, cheddar cheese, rice and french fried onions - use rotisserie chicken and it is ready for the oven in 5 minutes! On the table in 20 minutes! Super quick weeknight casserole! We made this twice in a week it was so good.

About six weeks ago, we went to a restaurant to celebrate my father's birthday.  They had "shrimp and crab au gratin" on the menu, and I had to try it.  It was so good!  I decided that I would need to make it at home.  I looked up various recipes and none looked quite right, so I set out on my own.  I omitted the crab, even though I love it, because it is very expensive! This is what I came up with.

About six weeks ago, we went to a restaurant to celebrate my father's birthday. They had "shrimp and crab au gratin" on the menu, and I had to try it. It was so good! I decided that I would need to make it at home. I looked up various recipes and none looked quite right, so I set out on my own. I omitted the crab, even though I love it, because it is very expensive! This is what I came up with.

The best possible version of French Dip sandwiches -- made into oven-baked sliders! Only ten minutes prep needed to make this delicious meal or appetizer!

The best possible version of French Dip sandwiches -- made into oven-baked sliders! Only ten minutes prep needed to make this delicious meal or appetizer!

Less than 30 minutes for this ONE POT Cheesy Taco Soup! This is the ultimate comforting soup packed with all your favorite taco flavors and is SO easy and great for crowds! You haven’t had taco soup until you try this version!  via @carlsbadcraving

Less than 30 minutes for this ONE POT Cheesy Taco Soup! This is the ultimate comforting soup packed with all your favorite taco flavors and is SO easy and great for crowds! You haven’t had taco soup until you try this version! via @carlsbadcraving

Copycat recipe: Outback steakhouse strawberry peach sangria --- delicious!!!! 7.5 oz. Sudder Home White Zinfandel 2.5 oz. Malibu Pineapple Rum 2.5 oz. Pineapple Juice 1.25 oz. Strawberry Puree 1.5 oz. Peach Puree Pure over ice. Makes one pitcher (same size pitcher as outback) Makes about 4 small servings

Copycat recipe: Outback steakhouse strawberry peach sangria --- delicious!!!! 7.5 oz. Sudder Home White Zinfandel 2.5 oz. Malibu Pineapple Rum 2.5 oz. Pineapple Juice 1.25 oz. Strawberry Puree 1.5 oz. Peach Puree Pure over ice. Makes one pitcher (same size pitcher as outback) Makes about 4 small servings

Pina Colada Sangria Ingredients 2 750 ml bottles of Moscato  20 oz can of crushed pineapple, juice and pineapple 1 1/2 cups coconut rum  Instructions: Combine all the ingredients in a large pitcher . Refrigerate overnight, and serve chilled.

Pina Colada Sangria Ingredients 2 750 ml bottles of Moscato 20 oz can of crushed pineapple, juice and pineapple 1 1/2 cups coconut rum Instructions: Combine all the ingredients in a large pitcher . Refrigerate overnight, and serve chilled.