A copycat version of PF Changs popular beef dish. A Mongolian Beef pressure cooker recipe made with Flank steak thinly sliced cooked in a lightly sweet, savory sauce.

A copycat version of PF Changs popular beef dish. A Mongolian Beef pressure cooker recipe made with Flank steak thinly sliced cooked in a lightly sweet, savory sauce.

I've been told by actual KFC chefs that their chicken is actually cooked in a pressure cooker.  I haven't tried that yet and will update when test the suggestion I added, however I have honed on this deep fried version that uses surprises like MSG to bring out the flavors and Top Raman chicken flavored bouillon to cut corners and still savor some awesome flavor.  The Colonel certainly didn't use Top Ramen as part of his secret herbs and spices, but to me it adds a little something special…

I've been told by actual KFC chefs that their chicken is actually cooked in a pressure cooker. I haven't tried that yet and will update when test the suggestion I added, however I have honed on this deep fried version that uses surprises like MSG to bring out the flavors and Top Raman chicken flavored bouillon to cut corners and still savor some awesome flavor. The Colonel certainly didn't use Top Ramen as part of his secret herbs and spices, but to me it adds a little something special…

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