Part of a great hors d'oeuvres spread set out by my good friend Meg last night. // Red Pepper Flakes & Ranch Crackers
From Every Day with Rachael Ray editor Nina Elder - which means an impeccable recommendation. // One of my favorite recent EDWRR recipes. Great for brunch!
Nice surprise: This actually has only 4 ingredients! // Ginger-Glazed Shrimp, @Every Day Rachael Ray, 5-ingredient meals
Ginger-Glazed Shrimp, @Every Day Rachael Ray, 5-ingredient meals
Slightly fancy weeknight dinner? Pan-Seared Scallops with Pesto and Tomato via @rachaelraymag
I had a delicious spring pea risotto with lobster at Ed's Chowder House last night. I'm going to use this recipe as a base to make a home version of it. Additions I'll steal from Ed's recipe: fresh fava beans and some chopped chives.