Discover and save creative ideas
    Lauren Grundy
    Lauren Grundy
    Lauren Grundy

    Lauren Grundy

    By Chloe's vegan guacamole burger still has the fast-food vibe you're craving.

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    Double Duty Dinners- i.e.Butternut- Apple Soup becomes Butternut ravioli! This creamy soup is both delicious and extra-healthy since the squash is packed with Vitamin A, and the apples are full of antioxidants

    Nicely put ♥ DETAILS: I Hope Your Day Is As Cute As Your Butt Inside: Blank -5.5 x 4.25 white card & envelope (as shown) printed on recycled

    This was made using one cardboard box, and then all the shots were combined - great way to get a cool family picture

    Provide an enchanted welcome for visitors with luminarias lining your walkway. Fill glass vases one-quarter full with faux snow, top with a layer of colorful cranberries, and insert a pillar candle in each one./

    Here's a golden cookie idea: Pair brown sugar with pumpkin pie spice. These two holiday essentials mingle perfectly in light and crisp cookie wedges. Smear with caramel topping for sweet bakery appeal./

    Take a note from Santa and serve these sugary cookies with a big glass of milk. They're soft, moist, and chewy -- not crispy.

    These hats are super easy to make.  Just take some Pillsbury Crescent rolls and roll them up a little bit then curl the ends over to make them look like a hat.  I let the girls “paint” them with melted butter, sugar and cinnamon.  Place them in the oven and make as directed.

    Getting Rid of Halloween Candy with The Switch Witch. Use the printable Switch Witch poem to switch out your child's candy with a small present - saving teeth from cavities and waistlines from calories!

    A+classic+wreath+form,+the+laurel,+gets+a+fragrant+twist+with+fresh+rosemary.+Hot-glue+the+inner+and+outer+rings+of+a+14-inch+wooden+quilting+hoop+together;+let+dry.+Cut+an+8-inch+section+from+the+top+of+the+glued-together+hoop.+Use+floristsl+wire+to+attach+rosemary+bunches+to+the+sides+of+the+hoop+and+sprigs+to+the+front.+Glue+a+bow+to+the+bottom+center+of+the+wreath;+dust+with+faux+snow+if+desired.

    #trickortreat We are tricking our pumpkins by making them think they are a round black cat, a chubby horned owl and a sly orange fox. Ha! These balls of cuteness are made from using foam pumpkins, craft felt and googly eyes. @LiaGriffith.com

    Branch out from burnt umber and orange decor with this multicolor felt-leaf wreath. #DIY

    These adorable, rustic pumpkins for fall were made from pieces of scrap wood! Check out the tutorial to make your own!

    Mini Pumpkin Cake Recipe | Delicious pumpkin flavor and pumpkin pie spices make this treat a yummy way to celebrate the season.

    Grilled pineapple skewers marinated in coconut milk and brown sugar. The perfect side to your BBQ this summer! Grilled Pineapple #startsummer #ad - Eazy Peazy Mealz

    My hubby's favorite meal to fix is this Korean Beef from SixSistersStuff.com. (If he likes to cook it, that's how you know it's super easy, AND delicious!)

    Cilantro-Lime Chicken Thighs Recipe from The Mediterranean Dish. Perfectly flavored fall-off-the bone tender! This chicken recipe has quickly become a family favorite! Recipe comes with step-by-step photos.

    Fries we can get behind! Baked Eggplant Fries with Lemon Dill Dipping Sauce

    Eggplant Fries with a Drizzle of Honey / Use Real Butter

    Cinnamon Sugar Radish Chips. Uh. I never considered radish chips before, must try.

    Simple fireworks painting idea for kids using DIY toilet paper roll firework stamp.

    Baked Cream Cheese Wontons - No one would ever believe that these crisp, creamy wontons are actually baked, not fried! And they're so easy to make!

    This is the BEST icing for sugar cookies. It hardens nicely so you can stack cookies but doesn't get hard like a rock, so you won't hurt your teeth. It's very tasty too and you can add different extracts to change the flavors.

    Easy baked eggplant fries. We had eggplant fries from a food truck (www.facebook.com/...) at the Las Vegas Springs Preserve and they were SO GOOD! I have to figure out how to make them!