Strawberry Dumplings served with a scoop of vanilla ice cream will be perfect spring and summer treat. Crescent rolls filled with strawberries, baked in butter and brown sugar sauce, gets delightfully crisp tops while the bottoms stay soft and gooey.
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Krempita - 2 sheets puff pastry, 6 1/3 C milk, 5 1/4 oz cornstarch, 1 oz vanilla sugar, 8 egg yolks, 7 oz sugar, 8 oz whipping cream. Prebake pastry. Mix egg yolks w/ sugar till frothy. Add one cup of milk & corn starch. Mix well. Bring remaining milk w/ vanilla sugar to boil. Once it comes to a boil, temper & slowly mix in the yolk mixture. Wisk for one minute. Cool completely. Add whip cream. Spread filling over cool puff in 9x13 pan & lay 2nd sheet on top. Chill 2+ hours. Dust w/ xxx…
Strawberry Cream Cheese Icebox Cake "This is a layered dessert with graham crackers, a no-bake cheesecake filling and fresh strawberries. It's crazy easy to make so delicious! Enjoy!" | SouthYourMouth.com
1 pan of baked brownies cut into small squares One 6 oz. package of chocolate pudding 3 cups Cool Whip 1 package of Heath Bars (broken into small pieces) save a few to garnish the top Make the chocolate pudding according to package directions. Fold into the chocolate pudding 2 cups of cool whip. In a large glass dessert bowl layer the brownies, pudding, Heath Bar. Repeat layers and top with a cup of cool whip. Garnish with small Heath Bars.