If there’s one recipe that’s easy to make—and even easier to enjoy—it’s our Chimichurri Flank Steak. It’s simple! Marinate your flank steak in parsley, olive oil, lime juice, garlic, red pepper flakes, salt and pepper and grill as long (or short) as you like for a delicious, zesty treat everyone will love!
These porch-step containers begin with bright pink and yellow zinnias. Cooler “filler” flowers, such as purple verbenas and blue calibrachoas are added to create contrast with texture and color. Opt for inexpensive plastic planters that are weatherproof and easy to move around. Grouping them in a tight space creates a homey, mini-garden vibe. Plus, when placed side by side, all of the colors intensify.