Lee Brennan
More ideas from Lee
Rainbow Power Salad with Roasted Chickpeas - so colorful and SO GOOD! an easy, healthy salad recipe with zucchini, carrots, and chickpeas, and a five minute sauce! Vegan.

Salad: Rainbow Power Salad with Roasted Chickpeas - so colorful and SO GOOD! an easy, healthy salad recipe with zucchini, carrots, and chickpeas, and a five minute sauce!

Roll up your salad into raw zucchini "sushi" rolls. Fresh and delicious!

Since sushi is the go yo food of college and university students. This seems like a good way to get in your veggies. Roll up your salad into raw zucchini "sushi" rolls. Fresh and delicious!

Low Carb Zucchini Lasagna with Spicy Turkey Meat Sauce - you won't miss the noodles! #paleo #lowcarb

Low Carb Zucchini Lasagna with Spicy Turkey Meat Sauce - you won't miss the noodles! A yummy recipe without the carbs of the old lasagna made with pasta.

Zucchini Pizza Boats - a healthier form of pizza is always welcomed! Recipe by Cooking Classy

Zucchini Pizza's Boats - your family will LOVE these (picky eaters included)! Healthier than pizza, so easy to make and completely delicious! A regular for sure.

Crispy Baked Zucchini Fries use GF flour (better batter works great) and GF bread crumbs and you are in business!

Crispy Baked Zucchini Fries: cup whole wheat flour. 2 cups of Panko breadcrumbs. 1 lb zucchini, cut into sticks.

Mashed Potato Puffs | Mashed potatoes get a new lease on life with the help of cheddar, sour cream, chives and a muffin pan! cinnamonspiceandeverythingnice.com

Leftover Mashed Potato Puffs 2 eggs cup sour cream, plus more for serving 1 heaping cup shredded sharp cheddar cheese 2 tablespoons grated Parmesan 2 tablespoons chopped chives salt and black pepper, to taste 3 cups mashed potatoes