My favorite way to eat zucchini. I cut them in half instead of wedges as the ingredient usually stay on better. I usually skip the garlic too, just because my husband isn't a garlic lover (unlike me!). Garlic Lemon and Parmesan Oven Roasted Zucchini
BUTTER BOILED CORN ON THE COB!! Fill pot with water then add measurements of salted butter and milk. Put ears of corn in, turn heat to low & simmer. It will be the best corn on the cob you have ever had!!!