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  • 36 Pins

Honey Mustard Pretzel Chicken

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cinnamonspiceandeverythingnice.com

Thanksgiving Pan-Seared Brussels Sprouts with Cranberries Pecans

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rachelschultz.com

Pumpkin Spice Fudge

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auntpegsrecipebox.blogspot.com

banana oatmeal muffins made with oatmeal, yogurt, eggs, and bananas! no flour.

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chaseandem.blogspot.com

Crock Pot Apple Crisp Recipe

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tammileetips.com

Cut slits in tenderloin, put apple slices into slits, drizzle with honey and top with cinnamon, add onion slices on top. Add extra apple slices around the pork and a little apple juice. 3-4 hours on low setting in the crockpot.

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rachelschultz.com

How to Make Hummus: Recipes for Hummus Variations-Shape Magazine

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shape.com

holly mother of mercy! Lasagna soup Another pinner said: "Amazing with a capital A. I had SO much left over and I didn't even mind eating it every day for a week.

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afarmgirlsdabbles.com

Baked Oatmeal Casserole... bake at night, eat breakfast for the week

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inspiredtaste.net

Common Cooking Mistakes

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cookinglight.com

Just made these with a few modifications. I used wheat germ instead of ground flaxseed, and I reduced the chocolate chips a bit and added some raisins. They are DELICIOUS, almost like eating oatmeal cookie dough, but without the raw egg.

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smashedpeasandcarrots.blogspot.com

Cheesecake Stuffed Strawberries

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thesweetslife.com

Rainbow Jello Shots! With a handle!

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jelly-shot-test-kitchen.blogspot.com
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momswithcrockpots.com

Energy Bites. I must make these and attempt not to eat them all.

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smashedpeasandcarrots.blogspot.com

snacks

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under400.tumblr.com

Nice.

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imgur.com

Calzone. Delicious!

Homemade Calzone

squidoo.com

Sliced baked potatoes: thinly slice almost all the way through. drizzle with olive oil, sea salt and pepper. bake at 425 for about 40 min.

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foodgawker.com

I guess this might be kind of good. Kind of.

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dulcedough.com

homemade cheez- its

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abirdandabean.com

Bfast Casserole

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alattewithotta.blogspot.com

Mexican Shrimp Cobb Salad

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skinnytaste.com

Spinach Lasagna Rolls. 6 WW PointsPlus

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skinnytaste.com

Left over coffee... Freeze it in an ice cube tray. Save until you have enough to put in a blender with your favorite coffee creamer to make a "fancy" frappuccino. Yummy!

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elizabethannedesigns.com