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Recipes to try

Recipes to try

  • 77 Pins

Bread in A Bag - Kids Can Cook Series s

food storage - meals in a jar with a shelf life of 5 - 7 years. This site is awesome if you are interested in food storage.

20 Tried and True Freezer Meals

Top 5 Freezer Meals.

4 hours, 46 meals, 95 dollars

Life's Little Moments: Freezer Cook. She's a genius - complete walk through on her plan of attack. - lots of crockpot quick meals!

Edible Communities Cover Contest: Edible South Shore & South Coast | Edible Feast

Cauliflower & Parsley Croquettes with Roasted Garlic Aioli

Homemade Citrus Electrolyte Drink for Colds, Flu, Stomach Flu, Rehydration After Sports -

Penelope Casas' Garlic Green Beans (Judias Verdes con Ajo)

sweet potato brownies: gluten free, dairy free, vegan

Pork Tenderloin with Pan Sauce by chefmommy: A 'go-to' pork tenderloin recipe that's pretty foolproof and is sure to be a hit with all. Try serving it with tiny baby potatoes and brussel sprouts! #Pork_Tenderloin

Spinach Quiche Cups by yummyfooddrink: Breakfast-on-the-go for the week! #Quiche #Spinach

New York Times best cookie recipe.

Never making regular pancakes again!! Loved loved loved.. Easy recipe and delicious! I doubled and put in a 9x13----------These were perfect and so much less work! Pancake Squares...according to the site it's her MOST popular brunch item!! She also has a link to cinnamon pancakes... yum! My little one LOVED this!

Potato Dominoes by ezrapoudcake: Since you don’t rinse the potatoes or place them in water after you slice them, the starch glues the potato slices together and allows each one to have a crisp top half, a soft, creamy bottom half and crisp brown edges! #Potato_Dominoes

Light and Fluffy Pumpkin Pancakes

Overnight Cranberry Nut Breakfast Rolls by T_Susan_Chang, NPR asa adapted from 'Sleep On It' by Carol Gordon #Overnight_Breakfast #Cranberry_Nut_Rolls #T_Susan_Chang #npr #Carol_Gordon

Skinny white chicken lasagna

Pumpkin, cheddar pasta bake

{Stock your freezer} Tuscan chicken soup from Peanut Blossom. I'm so in the mood for homemade bread and soup now that the chillier weather is setting in. This recipe uses a shredded rotisserie chicken and hides awesome veggies: zucchini, carrots, and celery. My 5 year old claimed this was her most favorite soup ever! Perfect for a quick meal when it comes straight from your freezer!

Never buy boxed brownie mix again! So simple, so easy. Not just frugal but cuts out the unknown ingredients. Brownie Mix $0.30 /mix. 1 Cup Sugar, 1/2 Cup Flour, 1/3 Cup Cocoa, 1/4 tsp Salt, 1/4 tsp Baking Powder. Add: 2 Eggs, 1/2 Cup Vegetable Oil, 1 teaspoon Vanilla. Bake @ 350 degrees for 20-25 minutes.#Repin By:Pinterest++ for iPad#

English Muffin Bread!

Creamy White Chicken and Artichoke Lasagna