Classic Holiday Sugar Cookies: Make a little, or make a lot! These treats are the perfect blend of sweet and buttery goodness and they’re absolutely adorable when you use seasonal cookie cutters to set the mood. We’ve been making this recipe for years and hope you love it as much as we do! More
One of the coolest baking tips ever... Tried and true... If you need to soften butter quickly but don't want to melt it.... Put boiling hot water in a glass to heat the glass. Dump the water out and flip it over your stick of butter. In a few minutes it will be soft to use!