Foods to Try
Foods to Try
- 372 Pins
Creamy shrimp and mushroom pasta in a delicious homemade alfredo sauce. All the flavors you want: garlic, basil, crushed red pepper flakes, paprika, Parmesan and Mozzarella cheese.
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1 pkg. of pasta (rotini, bowtie, tri-colored, etc) 3 boneless chicken breasts, cooked and diced (I usually use a rotisserie chicken) 1 packet taco seasoning mix 1 can black beans, drained and rinsed 1 can kidney beans, drained and rinsed 1 package frozen corn 1 onion, chopped 1 green pepper, chopped 1 can of olives, sliced 2 cups grated cheddar cheese 2 tomatoes, chopped
Recipe Salad, Breads Recipe, Food, Pasta Salad With Chicken, Rotisserie Chicken, Summertime Dinner, Fiestas Ranch, Ranch Chicken Pasta, Pasta Salad Recipe
Fiesta Ranch Chicken Pasta Salad ~ perfect for potlucks or even summertime dinners! Butter with a Side of Bread #recipe #yummy food #Great Food #food| http://food761.blogspot.com
Fiesta Ranch Chicken Pasta Salad recipe ~ perfect idea for potlucks or even summertime dinners! Butter with a Side of Bread #recipe #salad
Fiesta ranch chicken pasta salad recipe! 1 pkg. of pasta (rotini, bowtie, tri-colored, etc) 3 boneless chicken breasts, cooked and diced (I usually use a rotisserie chicken) 1 packet taco seasoning mix 1 can black beans, drained and rinsed 1 can kidney beans, drained and rinsed 1 package frozen corn 1 onion, chopped 1 green pepper, chopped 1 can of olives, sliced 2 cups grated cheddar cheese 2 tomatoes, chopped
FIESTA RANCH CHICKEN PASTA SALAD - Butter With a Side of Bread
Mushroom Asiago Chicken - Gourmet meal that's on your table in 30 minutes. This is the original recipe! This recipe won the grand prize in "BEST OF FOOD BLOGGER RECIPES 2013" #Dinner #Recipe #Delicious
Chicken Recipes, White Wines, Boneless Skinless Chicken, Midnight Bakers, Food, Mushrooms Asiago Chicken, Chicken Mushroom, Almond Flour, Chicken Breast
Mushroom Asiago Chicken Recipe - The Midnight Baker
Mushroom Asiago Chicken Recipe Main Dishes with boneless skinless chicken breasts, mushrooms, garlic, fresh thyme, dry white wine, seasoned flour, butter, olive oil, heavy cream, asiago, salt, pepper, all-purpose flour, salt, black pepper
Mushroom Asiago Chicken Mushroom Asiago Chicken 1 lb boneless skinless chicken breast (about 2 large) 2 cups mushrooms, cut in half 1 clove garlic, minced 3 springs fresh thyme 1 1/2 cups dry white wine 1/2 cup seasoned flour 2 tbs butter 2 tbs olive oil 1/2 cup heavy cream 1/4-1/2 cup shredded asiago cheese 1/2 tsp salt (or to taste) 1/4 tsp pepper (or to taste) seasoned flour: 1/2 cup all-purpose flour 1 tsp salt 1/2 tsp black pepper Pound chicken breast with a meat mallet between 2 sheets of waxed paper or plastic wrap until meat is uniform thickness; about 1/4-inch. Cut into serving-sized pieces (2 or 3 pieces per breast) Heat the butter with *1* tbs of olive oil in deep, heavy skillet or saute pan over medium heat. Dredge chicken in seasoned flour. Add to hot oil/butter in skillet. Saute until golden on each side, about 5 minutes per side. Remove from pan. Add remaining olive oil to hot skillet. Saute mushrooms and garlic until mushrooms begin to brown. Add white wine to skillet, scraping up all the browned bits that are at the bottom of the pan (this is called "deglazing"). Bruise the fresh thyme by twisting it between your fingers or hitting it with the dull side of a knife in a few places. Add thyme to mushroom/wine mixture in pan. Add the chicken back to the pan. Bring to a boil, then reduce heat, cover and simmer for 15-20 minutes. Remove chicken from pan. Add the cream and heat through. Add the asiago cheese (if you like it strongly flavored, use 1/2 cup; not as strongly flavored, use the 1/4 cup--asiago is a powerful cheese and you can even use less for just a whisper of flavor. I like it strong so I used 1/2 cup). Cook, stirring constantly over low heat until cheese melts. Continue cooking until sauce is reduced by about 1/2. If you wish to skip the reduction step, you may thicken the sauce slightly with about 1 tbs instant flour or 1 tbs cornstarch mixed with 2 tbs water...however, the reduction will taste better. Add chicken back to pan and heat through. Garnish with sprigs of fresh thyme. May be served over any pasta. About 4 servings.
Mushroom Asiago Chicken - To make low carb make a seasoned "flour" with 1/2 cup almond flour, 1/2 tablespoon coconut flour, salt and pepper. YUM! - THIS RECIPE WON THE GRAND PRIZE IN THE MEREDITH CORPORATION'S (FAMILY CIRCLE, BETTER HOMES & GARDENS, ETC.) "BEST OF FOOD BLOGGER RECIPES 2013" Pair with Kookoolan World Meadery's "Elegance" mead, or any semi-sweet mead.
THIS RECIPE WON GRAND PRIZE IN MEREDITH CORP'S "BEST OF FOOD BLOGGER...2013 1 lb boneless skinless chicken breast 2 mushrooms, cut in half 1 clove garlic, mince 3 springs fresh thyme 1 1/2 c dry white wine 1/2 c seasoned flour 2 tbs butter 2 tbs olive oil 1/2 c heavy cream 1/4-1/2 c shred asiago cheese 1/2 tsp salt (or to taste) 1/4 tsp pepper (or to taste) seasoned flour: 1/2 c all-purpose flour 1 tsp salt 1/2 tsp black pepper
Mushroom Asiago Chicken
Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside. Chocked full of flavor. *...
Easy Recipe, Side Dishes, Stay Fluffy, Baking Potatoes, Potatoes Baking, Chicken Broth Recipe, Garlic Potatoes Recipe, Fluffy Inside, Bbq Potatoes
Butter BBQ Potatoes: "Crazy Good Potatoes! Easy Recipe and so delish!"
Garlic potato recipe
When cooked in oven, cut into halves and cook 60 min. They were VERY flavorful. Like mashed baked potatoes without the skin. Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside. Chocked full of flavor.
Called BBQ -Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside. Chocked full of flavor. - Click image to find more side dish Pinterest pins
BBQ Potatoes | foodgio
chicken zucchini casserole - This is one of our top pinned recipes EVER! It is that good!
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Chicken zucchini casserole. Sounds yummy to me!
Zucchini and chicken casserole
Chicken Zucchini Casserole - The best casserole you will ever eat!
Chickie zucchini bake
Chicken Zucchini Casserole recipe.
L’il Pomme Anna ~ hen you bake potatoes with butter, garlic and a whole lot of seasonings until nice colour and crunchy crust is on their outsides you get the most unexpected and one of the tastiest side-dishes made of potatoes.
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Red Star Recipe: L'il Pomme Anna - what a special way to serve potatoes for a holiday!
Side Dish: L'il Pomme Anna (Potatoe Stacks)
Red Star Recipe: L'il Pomme Anna. A quick & fairly easy way to make single portions of this traditional, normally, casserol sized potato dish ;)
L'il Pomme Anna (Potatoes Anna) ~ An elegant and delicious way to serve potatoes.
L'il Pomme Anna - single serve potato casserole (scalloped potato)
L'il Pomme Anna
Chicken And Garlic Gravy, Chicken Recipes Gravy, Chicken Sauces Recipes, Chicken Breast Dinner, Christmas Dinner Recipe, Christmas Food Recipes Dinners, Chicken Gravy Recipe, Chicken Garlic Gravy, Chicken White Wine Sauce
VERY COOL!! Bread Cones Recipe: Fill with Crab Salad, Chicken Salad, Egg Salad, Ham Salad, Tuna Salad, or Seafood Salad, Etc.... The possibilities are endless.
Eggs Salad, Chicken Salads, Food, Crescent Rolls, Tuna Salad, Breads Cones, Pretzels Cones, Breadcone, Bread Cone
Bread Cones Recipe: Fill with Crab Salad, Chicken Salad, Egg Salad, Ham Salad, Tuna Salad, or Seafood Salad, Etc.... The possibilities are endless. Crescent rolls?
Bread Cones - great idea for chicken salad, egg salad. Much cuter than normal sandwiches. :) #breadcones
Bread Cones - great idea for chicken salad, egg salad. Much cuter than normal sandwiches. Better yet PRETZEL CONE!!!
Bread Cones Recipe: Fill with Crab Salad, Chicken Salad, Egg Salad, Ham Salad, Tuna Salad, or Seafood Salad, Etc.... The possibilities are endless. #food #yummy #delicious
Bread Cones recipe
Bacon Cheeseburger Bombs | Pillsbury
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Bacon Cheeseburger BOMBS - Serves 16. Hello football food! http://calgary.isgreen.ca/
Bacon Cheeseburger BOMBS. Football party food!
Bacon Cheese BOMBS
Bacon Cheeseburger Bombs [ Borsarifoods.com ] #dinner #recipes #food
Bacon Cheeseburger Bombs | Foodboum
Garlic Ranch Potatoes - The best and easiest way to roast potatoes with garlic and ranch. After this, you'll never want to roast potatoes any other way!
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Garlic Ranch Potatoes - The best and easiest way to roast potatoes with garlic and ranch. A tasty and healthy side that works with almost any dish!
Garlic Ranch Potatoes - Damn Delicious
Mexican Lasagna. TO. DIE. FOR.
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Mexican Lasagna. TO. DIE. FOR. // not veg but could make it that way using soy curls in place of chicken, vegan dairy substitutes. Etc
Mexican Lasagna. Sounds interesting :-)
Mexican Lasagna. made with lasagna noodles and chicken...
Mexican Lasagna.-- Good, but next time- only one can of corn, try tortillas, and no cream cheese or sour cream. instead, just mexican or cheddar and a HINT of cream cheese. Sour cream can be a garnish.
it's almost time for stew again | Beef Braised with Mushrooms
Beef Braies, Beef Stew, Ica Recipe, Fabulous Food, Braised Beef, Braies Beef, Mushrooms Image, Favorite Recipe, Autumn Wood
Braised Beef with Mushrooms Image
Beef Braised with Mushrooms
Better than Sex Chex Mix. WHOA!
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The best chex mix you will ever make -- I probably have pinned this before... but I have a HUGE sweet tooth!
Chocolate Caramel Chex Mix. Chocolate-smothered caramel, peanut butter candies, sweet marshmallows and crunchy chocolate Chex cereal
Better than Sex Chex Mix. Chocolate-smothered caramel, peanut butter candies, sweet marshmallows and crunchy chocolate Chex cereal.
peanut butter carmel chez mix
Better than Sex Chex Mix
Baked Chicken and Mushroom Skillet - The most flavorful chicken topped with the creamiest mushroom sauce. An easy meal for those busy weeknights!
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Baked Chicken and Mushroom Skillet - The most flavorful chicken topped with the creamiest mushroom sauce. An easy meal for those busy weeknights! chicken recipes
Make Your Own Deli-Style Roast Beef | The Hungry Mouse Alters seasonings to use fresh garlic and onion to keep the GCED
Delistyl Roasted, Roasted Beef Recipe, Roast Beef, Deli Meat, Deli Styl Roasted, Homemade, Grocery Stores, Home Made, Eye
Home made roast beef
Forget the deli. Make your own roast beef at home. It’s simple and typically way more economical than hitting the deli counter every week—plus, you can personalize your roast beast with whatever flavors you like. All you need is a piece of meat, a few spices, and a really sharp knife. Deli-Style Homemade Roast Beef: Stretch your grocery dollars These days, I don’t know anyone who isn’t pinching at least a few pennies. This is a great way to save on your deli bill—and your lunch tab—without spending a ton of extra time in the kitchen. Once you season the meat, your oven does all the work. For a price comparison, my eye round roast was $3.69/lb. When I checked the deli case at my local grocery store last night, they were selling their store-brand roast beef for $9.49/lb. Not a bad savings, eh? (That said, these are Boston prices. I’d love to know if the story is different in your neck of the woods.) Make this with an eye round roast. You might also find this cut labeled “round eye roast” or “round eye pot roast.” You can substitute bottom round and top round as well. You’ll just need to mess around with the timing a little. Now, the eye round is a relatively tough piece of meat. Not a problem. You can fix that quickly by slicing it paper thin (or as thin as you can get it), against the grain. Deli-Style Homemade Roast Beef: How to slice a roast against the grain Wait, against the grain? Mouse, what do you mean? Here you go: The thinner you slice your meat, the more tender it will be. Deli-Style Homemade Roast Beef: A note on method and timing I follow Chris Schlesinger & John Willoughby’s roast beef technique from their fabulous book, How to Cook Meat. Get your copy for $17.96 at Amazon—that’s more than 25% off the $24.95 list price. (Pricing is accurate as of this posting and is subject to change.) These guys have a great theory about cooking meat: Cooking time depends more on meat shape than it does on weight. Which makes a lot of sense. If you think about it, you could have a roast and a steak that are exactly the same weight, but their cooking times will vary greatly based on their different shapes. The roast will take longer because it’s rounder and thicker. The steak’s weight is distributed across a flatter, thinner shape, so it’ll cook faster. They explain that since eye round roasts are always about the same shape (that of a small-ish football), they always cook them for about 50 minutes, regardless of weight. I’ve used this method for years, and I couldn’t agree more. Deli-Style Homemade Roast Beef: Customize your roast beef My recipe makes a simple, fairly traditional roast beef. Because it’s blasted at 500 degrees for 20 minutes, I use ground spices. I’m fairly sure that fresh garlic, etc., would burn in that time. For the same reason, I don’t use anything with sugar in it. Customize your roast with different spices. Here are a few ideas: +Five spice powder + ground garlic + ground ginger +Cayenne + celery salt + powdered rosemary +Cumin + chili flakes + ground garlic Deli-Style Homemade Roast Beef: How do I know when it’s done? One thing to note. The eye round is a pretty lean cut of meat, so the longer you cook it, the drier it can become. Just a good thing to know. It will be at its juiciest at rare or medium rare. This is one of the rare cases where I actually do use a meat thermometer. 120 F = rare 126 F = medium-rare 134 F = medium 150 F = medium-well 160 F = well done My roast came out medium-rare. I yanked it out of the oven after 50 minutes, when it was about 126 degrees. Deli-Style Homemade Roast Beef 1 beef eye round roast olive oil freshly cracked black pepper kosher salt garlic powder onion powder Season the meat Preheat your oven to 500 degrees. Line a sheet pan or roasting pan with foil. Put a roasting rack in the pan on top of the foil. Set aside. Grab your roast out of the fridge. Give it a quick rinse under cold water. Pat it completely dry. Drizzle the meat with a little olive oil. This is imprecise. Use enough oil to coat your roast completely. With your hands, rub the meat on all sides to coat with oil. Sprinkle evenly with freshly cracked black pepper. I like my roast beef peppery, so I used a lot. But like I said, the seasoning is totally up to you. Be sure to get underneath and on the ends, too. Sprinkle all sides with kosher salt, to taste. If you’re concerned about sodium in deli meats, this is a great way to control your intake. We tend to like a fair amount of salt on our roast beef, so I was generous. Dust all sides with garlic powder and onion powder. When your roast is completely seasoned, pat it down with your hands to help the spices adhere. My seasoned roast looked like this: Roast & tent your beast! When your roast is seasoned, place it on the rack in your prepared pan. Pop the pan into your preheated 500 degree oven. Roast at 500 degrees for 20 minutes. Then drop temperature to 300 degrees for another 30 minutes. For a medium rare roast, your meat should be in the oven for a total of 50 minutes cooking time. If you’d like it rare, pull it out sooner. If you’d like it more well done, leave it in a little longer. Here’s that temperature chart again: 120 F = rare 126 F = medium-rare 134 F = medium 150 F = medium-well 160 F = well done After 50 minutes in the oven, my roast registered about 126 degrees or so. (To check the temperature, stick a meat thermometer into the center of your roast.) When it comes out of the oven, it should have a nice brown crust. Loosely tent a piece of foil over the meat for about 20 minutes when it comes out of the oven. After it’s rested for 20 minutes, it’s ready to slice! Slice it across the grain: Slice it as thinly as you can with a very sharp knife. The inside should be a lovely, rosy pink. Wrap your roast beef tightly and keep it in the fridge. Use it within maybe 4 days or so.
Make Your Own Deli-Style Roast Beef | The Hungry Mouse
This is the BEST alfredo recipe EVER! It tastes just like Olive Garden! I've made this too many times to count. DELICIOUS!!!
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Olive Garden Alfredo recipe from Top Secret Recipes yum!!
Olive Garden Alfredo Pasta Recipe - use spaghetti squash instead of pasta
The best alfredo sauce ever!!! Top Secret Recipes | Olive Garden Alfredo Pasta Recipe
Top Secret Recipes | Olive Garden Alfredo Pasta Copycat Recipe
If you love meatballs, then you need to make this. Like now! Such an easy dish yet so outrageously packed with flavor. Even my oldest son ate this and that speaks volumes! I melted freshly grated parmigiano-reggiano on top but you can use any shredded cheese you like. I used my rockcrok pot from Pampered …
Parmesan Meatballs, Fresh Grateful, Oldest Sons, Parmesan, Shredded Cheese, Easy Dishes, Rockcrok Recipe, Meatballs Parmesan, Outrageous Pack
Parmesan Meatballs ~
Meatball Parmesan - If you love meatballs, then you need to make this. Like now! Such an easy dish yet so outrageously packed with flavor. Even my oldest son ate this and that speaks volumes! I melted freshly grated parmigiano-reggiano on top but you can use any shredded cheese you like. I used my rockcrok pot from Pampered …
Outrageous Meatball Parm - Hugs and Cookies XOXO
Chop up some mango, strawberries, onion, tomatoes, and fresh cilantro, and make a batch of this homemade fruity salsa. Top it onto your favorite burrito recipe, like this one made with black beans and sweet potatoes. Source: Flickr user Here for the Art ...I'm Still Here..
Beans Burritos, Strawberries Mango, Mango Salad Recipe, Mango Tomatoes Salsa, Healthy Mango Salsa, Fruity Salsa, Mango Strawberries Salsa, Fresh Cilantro, Fruit Salsa
Strawberry, Mango, Tomato Salsa
Fruit Salsa - Chop up some mango, strawberries, onion, tomatoes, and fresh cilantro, and make a batch of this homemade fruity salsa.
Strawberry Mango Salsa Bean Burrito With Strawberry Salsa Chop up some mango, strawberries, onion, tomatoes, and fresh cilantro, and make a batch of this homemade fruity salsa. Top it onto your favorite burrito recipe, like this one made with black beans and sweet potatoes.
Mango Strawberry Salsa: Chop up some mango, strawberries, onion, tomatoes, and fresh cilantro, and make a batch of this homemade fruity salsa.
Bean Burrito With Strawberry Salsa
Bacon Guacamole Grilled Cheese Sandwich - Love with recipe
Bacon Guacamole, Fun Recipe, Grilled Chees Sandwiches, Food, Grilled Cheese Sandwiches, Guacamole Grilled Cheese, Cooking, Yummy, Grilled Cheeses
If you like avocado (and come on, who doesn't?) than here are some fun recipes! 10 Amazing Things to do with Avocados
Avocado Strawberry Spinach Salad Recipe
Olive Oil, Blue Chees, Avocado Salad, Strawberries Spinach Salad, Strawberry Spinach Salads, Apples Cider Vinegar, Avocado Strawberries, Salad Recipe, Spinachsalad
Avocado Strawberry Spinach Salad #JeremySummers #UtahHomeAdvisor #RealEstate #UtahRealEstate #HealthyLiving #SpinachSalad
Avocado Strawberry Spinach Salad Recipe - with poppyseed dressing: Poppyseed Dressing Ingredients: 1/2 cup avocado oil (or any oil, such as olive oil) 3 Tablespoons apple cider vinegar 2 Tbsp. honey 1 Tbsp. poppy seeds pinch of ground dry mustard (optional) salt and pepper
Spinach Strawberry and Avocado Salad with Mint and Lime. I replaced the pineapple for apples, de pineapple juice for apple juice, the white vinegar for apple cider vinegar and added a little poppy seed. Yummy!
Chicken Pillows.... One of the most talked about recipes on chef-in-training.com ...These really are SO delicious and SO easy!
Dinner, Maine Dishes, Chicken And Crescents Rolls, Food, Chicken Crescents Rolls Recipe, Cooking, Favorite Recipe, Chicken Pillows Recipe, Chefs In Training
easy chicken pillows recipe
Made these last night and they are to die for! Chicken Pillows using shredded chicken and Crescent Rolls.
Chicken Pillows | Chef in Training 1 (8 oz) can Pillsbury Crescent Rolls 8 oz cream cheese, softened ¼ cup butter, softened 2-3 cups cooked and shredded chicken 1 egg 1 sleeve Saltine Crackers, crushed SAUCE TOPPING 1 can cream of chicken soup ¼ cup milk 2 spoons full sour cream ½ cup shredded cheese
Chicken Pillows - Alan said it's a keeper! ;) Easy, quick dinner if the chicken is already cooked.
Chicken Pillows | Chef in Training - Used parmesan cheese in the sauce. You don't need to use a full sleeve of crackers-- Less than half of one. Junky delicious comfort food!
Chicken Pillows ~ (a) Main Dish (b) Snack (c) Yum (d) All of the Above? Definitely All of the Above!
Chicken Pillows from chef-in-training.com ...This is my husband's ABSOLUTE FAVORITE recipe! They are super easy to make and SO delicious! #chicken #dinner
Chicken Pillows | Chef in Training
Spring Green Tart
Shortcrust Pastries, Food Recipes, Pastries Recipes, Spring Green, Vegetarian Protein, Eric Lanlard, Green Tarts, Vegan Quiches, Delicious Food
Spring Green Tart | #asparagus #peas #fresh #food #recipe #delicious #ideas #inspiration #healthy #recipe #fresh #clean #healthyeating #healthylifestyle #vegetables #lowgi #nutrition #nourishing #nourish #health #healthyrecipe #healthyfood #eat #vegetarian #protein
Download Eric Lanlard's Shortcrust Pastry Recipe & Bake A Spring Green Tart - Homemaker
Love the presentation...use for vegan quiche...
I love delicious food that is also beautiful......this is like Art...k .....Spring Green Tart | Eric Lanlard
Mac 'n Cheese Cauliflower. Better for you than pasta, and just as tasty!
Cheese Recipe, Mac Cheese, Mac N Cheese, Cauliflowers Mac, Healthy Dinner, Style Cauliflowers, Chees Cauliflowers, Yoga Journal, Chees Style
cauliflower mac 'n cheese #recipe
cauliflower mac cheese yummy-stuff
Mac 'n Cheese Style Cauliflower via Yoga Journal #lowcarb
World's Best Lasagna...I made this today and its delish!!