Laurie Constantino

Laurie Constantino

Anchorage, Alaska / Laurie Constantino lives in Anchorage, AK & Atsiki, Limnos, Greece. The 2nd Rev.Ed. of her cookbook, Tastes Like Home: Mediterranean Cooking in Alaska, is now a
Laurie Constantino
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Chef brothers Max and Eli Sussman are back with their fourth cookbook, Classic Recipes for Modern People , featuring over 75 recipes that reimagine.

Yogurt Culture by Cheryl Sternman Rule. In Yogurt Culture, award-winning food writer Cheryl Sternman Rule presents 115 flavorful recipes, taking yogurt farther than the breakfast table, lunchbox, or gym bag.

Empanadas: The Hand-Held Pies of Latin America -- featured on Sandra's Kitchen Studio: Culinary Arts -- to announce her new book!

Anatolia is a beautifully illustrated exploration of classic Turkish cuisine and culture, adapted for modern life. Turkish-born chef Somer Sivrioglu and co-author David Dale re-imagine the traditions of Turkish cookin.

Baking with Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar by Joanne Chang (Baking Cookies And Shit)

Buffalo Pork "Wings" From Pure Pork Awesomeness: Totally Cookable Recipes from Around the World by Kevin Gillespie with David Joachim, Andrews McMeel Publishing

Mindy Segal is serious about cookies. Her new cookbook Cookie Love is just what you would expect from an award-winning pastry chef and.

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