Whipped Cream Cream Cheese Frosting. A combination of two favorites, you'll use this creamy, not too sweet frosting for much more than topping cakes.
This recipe (which can easily be multiplied) is the base for Apricot and Ganache Tartlets, Chocolate Cakes with Ganache Glaze, Mini Chocolate Whoopie Pies, and Chocolate Cupcakes with Whipped Ganache.
Ganache is a French term referring to a smooth mixture of chopped chocolate and heavy cream. From Joyofbaking.com With Demo Video
See the "Ganache Basics" in our How to Make Ganache gallery
Warm, dark fudge is a perfect playmate for pale scoops of mild vanilla ice cream. A full cup of pure cocoa mixed with bittersweet chocolate, cream, and sugar, gives this sauce irresistible boldness.
white chocolate buttercream
Cream Cheese Frosting from FoodNetwork.com
chocolate cream cheese
Adding semi-sweet chocolate chips give this sauce a thick but pourable consistency while also adding extra chocolate flavor.