Linda Farr

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San Antonio, TX  ·  A Registered Dietitian Nutritionist providing personalized nutrition counseling and media interviews.
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More ideas from Linda Farr

Jicama, Cucumber and Melon with Chile

Jicama, Cucumber and Melon with Chile

Smart Meal Prep for Beginners cookbook by Toby Amidor, MS, RD, CDN

Smart Meal Prep for Beginners cookbook by Toby Amidor, MS, RD, CDN

Spiced without being overly spicy, this Low Fodmap Moroccan Chicken is a delicious alternative to plain, grilled chicken! Gluten free, dairy free, paleo and whole30-friendly!

Spiced without being overly spicy, this Low Fodmap Moroccan Chicken is a delicious alternative to plain, grilled chicken! Gluten free, dairy free, paleo and (Diet Recipes Chicken)

{ Marchesa Notte embellished ball gown } x-Dallas

{ Marchesa Notte embellished ball gown } x-Dallas

Easy Spiced Hot Fruit Bake is a delicious healthy holiday breakfast recipe! This gluten free hot fruit bake is great side for brunch or a dessert topping! Vegan Option.

Spiced Hot Fruit Bake is a delicious and healthy holiday breakfast! This gluten free spiced hot fruit bake also makes for a great topping for waffles, pancakes, or simply by itself!

Roasted Brussels Sprouts with Cranberries Recipe | Campbell's Kitchen

Roasted Brussels Sprouts & Squash with Cranberries & Pine Nuts. This colorful side will make a festive addition to any table. The sweetness from the cranberries and butternut squash perfectly complement the Brussels sprouts.

American Institute for Cancer Research (AICR) - Email - Health-e-Recipes: Apricot Pecan Bars

Microsoft, Cancer, Brunch, Eggs, Egg

Avocado Ranch Dressing - Recipes Article

This homemade version has less than one-third the sodium of commercial varieties of ranch dressing.

Shrimp Scampi- America's Test Kitchen Making a passable version of this restaurant standard is easy enough, but for truly first-rate results, we took stock of every detail.

For a crisp crust and a juicy interior, the key is doing less, not more.

Pan-Seared Salmon with mango salsa from America's Test kitchen. Brine 4 salmon fillets (total center cut) in water for 15 min. Room temp pan, sprinkle with salt and pepper. Skin side down, sprinkle with Med/high temp, flip, repeat. Until Rest 5 min.

Shredded Chicken Tacos (Tinga de Pollo) by Cook's Illustrated -- Smoky, earthy Tinga de Pollo may share the same flavors as the shredded pork version of this saucy taco filling, but it often lacks the same depth. We set out to change that.

Bbq Dry Rubs

Jazz up your BBQ with rubs for pork, chicken and steak. Using common spices, you can make a "standard meal" a "standout meal" for your friends and family. Use stevia instead of brown sugar

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