Linda Boyer
More ideas from Linda
Lemon Crinkle Cookies - Soft and light lemon cookies using only four ingredients - and NO butter or oil!

Lemon Crinkle Cookies - Soft and light lemon cookies using only four ingredients - Ingredients 1 box lemon cake mix 1 egg, lightly beaten 2 cups Cool Whip, thawed ounce container). Roll into balls then in ½ to 1 cup powdered sugar. Bake 350 for min.