Lindsey Fedder
More ideas from Lindsey
2 pkg or 2 cans crabmeat  1 lb cream cheese, softened  1/2 cup mayonnaise  1 bunch green onions, chopped  2 dashes red hot sauce  2 tsp worcestershire sauce    Preheat oven to 350.  Mix all ingredients together and pour into baking dish.  Bake at 350 for 20 minutes.  Serve with rye bread, pita chips, crackers and/or vegetables.

Hot Crab Dip: 2 pkg or 2 cans crabmeat 1 lb cream cheese, softened campaignIcon cup mayonnaise 1 bunch green onions, chopped campaignIcon 2 dashes red hot sauce 2 tsp worcestershire sauce