Teabagging your hair! Blondes: Chamomile; Red: Rooibos; Brunette: Black. Once a week, steep 2 tea bags in 2 cups boiling water for 10 minutes. Let the liquid cool to room temperature. Pour the mixture over wet, just-washed hair, rubbing it through the way you would shampoo. Leave the rinse on for 10 minutes; wash and condition to seal in the silky, glossy results.
Hair mask recipe: 2 tablespoons dry mustard powder (available from the Department of spices) with hot water to dissolve 2 tablespoons of hot water 1 egg yolk 2 tablespoons olive (peach, burdock, and any other cosmetic oil) 2 teaspoons of sugar (the more sugar, the meaner)