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Ranch BLT Pasta Salad. 8 ounces pasta 1 bottle Hidden Valley® Original Ranch® Salad Dressing 1 + 1/2 cup diced tomatoes, seeds removed. 1 cup cubed Swiss cheese 1/2 cup thinly sliced red onions 1 pound bacon, cooked crispy and chopped 2 cups finely chopped lettuce coarse salt and pepper .Drain pasta, toss with some dressing and refrigerate. Toss the cold pasta with the tomatoes, Swiss, onions, bacon and lettuce. Add dressing and season to taste with salt and pepper.

Panera mac & cheese

1 cup chopped pecans 1/2 (16-oz.) package farfalle (bow-tie) pasta 1 pound fresh broccoli 1 cup mayonnaise 1/3 cup sugar 1/3 cup diced red onion 1/3 cup red wine vinegar 1 teaspoon salt 2 cups seedless red grapes, halved 8 cooked bacon slices, crumbled