Basil Gray: Spring 44 Gin, Fresh Lemon Juice, Ginger, Lemongrass, Absinthe, Basil www.haroldsoflongmont.com #Haroldsoflongmont  #Craftcocktails #alcohol #liquor #vintagecocktails

Basil Gray: Spring 44 Gin, Fresh Lemon Juice, Ginger, Lemongrass, Absinthe, Basil www.haroldsoflongmont.com #Haroldsoflongmont #Craftcocktails #alcohol #liquor #vintagecocktails

Cucumber Rosemary Gin and Tonics

Recipe: Cucumber-Rosemary Gin and Tonic

Caramel Apple Sangria

Caramel Apple Sangria

Apple Cider Sangria Add a cinnamon stick in each glass for flair!

Apple Cider Sangria

Blueberry Lavender Mojito : 8-10 mint leaves 1 1/2 parts BACARDI® Superior Rum 1 oz. lavender syrup 1 oz. fresh squeezed lime juice 10-12 blueberries Pinch of ground Cardamom Club soda In tall glass, muddle mint leaves, Lavender syrup, lime juice, blueberries, pinch of ground cardamom and rum. Muddle just enough to combine flavors, being careful not to over-muddle. Fill glass with crushed ice. Top with club soda. Stir. Garnish with blueberries on a cocktail pick.

Blueberry Lavender Mojito : 8-10 mint leaves 1 1/2 parts BACARDI® Superior Rum 1 oz. lavender syrup 1 oz. fresh squeezed lime juice 10-12 blueberries Pinch of ground Cardamom Club soda In tall glass, muddle mint leaves, Lavender syrup, lime juice, blueberries, pinch of ground cardamom and rum. Muddle just enough to combine flavors, being careful not to over-muddle. Fill glass with crushed ice. Top with club soda. Stir. Garnish with blueberries on a cocktail pick.

Blueberry Thai Basil, Minty Cucumber Melon Juice & Strawberry Lemonade Float

A Trio of Brunch Beverages

Blueberry Thai Basil, Minty Cucumber Melon Juice & Strawberry Lemonade Float

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