Oh my gosh, this is the BEST!! My grandma always made this and now my mom does. Guess I'll have to start making it too because it just rocks! It's called Pineapple Dream Dessert. Yum!

Pineapple Dream Dessert

Oh my gosh, this is the BEST!! My grandma always made this and now my mom does. Guess I'll have to start making it too because it just rocks! It's called Pineapple Dream Dessert. Yum!

Cabbage Sauteed with Chicken

Cabbage Sauteed with Chicken

5 January This was awesome. The paprika melds well with the cabbage and carrots to form a spicy, exotic flavor. The liquid never reduced for me, but it was perfect as a type of cabbage stew over chicken-flavored rice. I'm looking forward to the leftovers.

Italian Chopped Salad Recipe ~ The great flavors of Italy in one huge salad!

Italian Chopped Salad

Healthy! Tastes like cookie dough too.. 1 cup (dry) oatmeal 1/2 cup chocolate chips 1/2 cup peanut butter 1/2 cup ground flaxseed 1/3 cup honey 1 tsp. vanilla

No-Bake Energy Bites (aka Peanut Butter Oatmeal Protein Bites)

Healthy! Tastes like cookie dough too.. 1 cup (dry) oatmeal 1/2 cup chocolate chips 1/2 cup peanut butter 1/2 cup ground flaxseed 1/3 cup honey 1 tsp. vanilla

The classic Korean Bulgogi.   Best if cooked over a open fire or grill; nothing shows off  Korean BBQ better!  See tips and recipe @  | Kimchimari.com

Bulgogi - Authentic Korean Beef BBQ

The classic Korean Bulgogi. Best if cooked over a open fire or grill; nothing shows off Korean BBQ better! See tips and recipe @ | Kimchimari.com

Basic bulgogi recipe: You will be using this marinade on EVERYTHING.

Basic Bulgogi

Easy and Quick Recipes: Buttermilk-Blueberry Breakfast Cake I used oil in plAce of butter, wheat flour (1 1/4 wheat+1/4 c oat bran, 1/2 white), & reduced the sugar to 3/4 c +1T on top. I also used rice milk b/c that's what I had.

Easy and Quick Recipes: Buttermilk-Blueberry Breakfast Cake I used oil in plAce of butter, wheat flour (1 1/4 wheat+1/4 c oat bran, 1/2 white), & reduced the sugar to 3/4 c +1T on top. I also used rice milk b/c that's what I had.

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