Learn how to make an impressive (but easy) Rolled Stuffed Flank Steak. everydayfood.com

How to Make Rolled Stuffed Flank Steak

Learn how to make an impressive (but easy) Rolled Stuffed Flank Steak. Again, I'd substitute turkey thigh meat for the beef. But if you MUST have beef. well, you have my permission.

Roast Asparagus

Roasted Asparagus

Simple Roasted Asparagus with Parmesan and balsalmic. Extra-virgin olive oil, Coarse sea salt and freshly ground black pepper, Aged balsamic vinegar, Parmesan, for shaving

Grilled Eggplant with Basil Vinaigrette Recipe - Saveur.com

Grilled Eggplant with Basil Vinaigrette

Grilled Eggplant with Basil Vinaigrette by Saveur. Sliced, grilled vegetables served in a simple marinade or vinaigrette are a fixture at many Tuscan meals.

The most difficult dinner guests -- haha.  Except it's true.

The Most Challenging Dinner Guest Ever: And 5 Delicious Meals To Feed Them

The Most Difficult Dinner Guest Ever: 5 Delicious Meals to Feed Vegan, GF, Lactose Intolerant, Nut and Egg allergies

Mini Cheesecakes with Wine Gel

Mini Cheesecakes with Wine Gelées

© Anna Williams Wine Wednesday: Pastry chef Kate Zuckerman tops mini cheescakes with wine gelées—a new kind of wine-and-cheese-pairing. Recipe: Mini Cheesecakes with Wine Gelées

Sicilian Cannoli Recipe - Saveur.com

Sicilian Cannoli

Ricotta impastata—a smoother and drier version of ricotta—lightly sweetened and perfumed with cinnamon and orange zest fills these crisp shells.

Tomato, Zucchini and Eggplant Bread Gratin

Crisp Tomato, Zucchini and Eggplant Bread Gratin

Crisp Tomato, Zucchini and Eggplant Bread Gratin Jerry Traunfeld created this gorgeous gratin to highlight ripe, juicy tomatoes and other late-summer vegetables, which moisten the crispy bread crust as they bake.

Curried Couscous with Vegetables

Curried Couscous with Vegetables

Chicken Tamales with Tomatillo-Cilantro Salsa Recipe from Food & Wine

Chicken Tamales with Tomatillo-Cilantro Salsa

Asian Pear Tartlets

Asian Pear Tartlets with a Spiced Port Reduction

Asian Pear Tartlets w/ Spiced Port Reduction - Spoon Fork Bacon

Jam-Filled Mezzaluna Cookies Recipe from Food & Wine

Jam-Filled Mezzaluna Cookies

Jam-Filled Mezzaluna Cookies- Using a recipe Nancy Silverton taught her for a super-buttery dough, Dahlia Narvaez made vanilla-scented cookies shaped like mezzaluna ("half moon") pasta and filled them with a mixed-berry jam she found in Panicale.

Green Curry Chicken Recipe from Food & Wine

Thai Green Curry - (Use store bought curry paste?) Nigel Slater, a host of PBS's Great Food, says, "The first recipe I cooked on television was this green curry. I presented it in a beautiful brass bow.

Italian Almond Tart Recipe from Food & Wine

Italian Almond Tart

Italian Almond Tart Recipe on Food & Wine - really reminds me of my flat almond cake but with cornmeal replacing flour.

leek and walnut salad

Leek Salad with Walnuts and Tomme de Brebis

Leeks turn sweet and luscious simmered in salted water and dressed with a simple red wine vinaigrette. Chef Armand Arnal heightens the flavor with fresh toasted walnuts and shavings of the firm farmstead sheep's-milk cheese Tomme de Brebis.

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