425 for 30 mins Easy, Oven-Baked Sheet Pan Chicken Fajitas. A quick, no-fuss method for making this healthy Mexican food favorite with make-ahead convenience. From The Yummy Life. // Use oil and seasoning, serve with cilantro-lime cauli rice.
This easy homemade enchilada sauce takes just a few minutes to make, and tastes worlds better than anything you can buy in a can. - Made this but used onion powder and garlic powder, cut the chili down to and didn't strain.
Homemade Enchilada Sauce - You'll never want store-bought enchilada sauce after making this super easy, no-fuss homemade version. And my local grocery stores never seem to stock enchilada sauce anyways.
Homemade Red Enchilada Sauce - "you'll never go back to the canned store-bought stuff again. The sauce is a breeze to make, calls for simple ingredients, and is insanely delicious." Use GF chicken broth!
Mex/Tex Mex/ Hispanic------Homemade Enchilada sauce--this is sooo much better than the canned stuff! I made it last night for our enchiladas, and my family ate almost the whole pan! Very good and easy recipe!
40 Delicious Homemade Condiments: Easy-to-Make Dressings, Seasonings and Sauces
Homemade Worcestershire Sauce cup apple cider vinegar cup molasses cup soy sauce 2 tbsp honey 1 tbsp fish sauce 1 tsp pepper 1 clove garlic 1 tsp onion powder tsp chili powder tsp cinnamon or ground clove tsp ground ginger Juice from lime
sub veggie broth - Easy Homemade Enchilada Sauce! This homemade enchilada sauce takes 5 minutes to make and produces a thick, rich, delicious sauce that’s so much better than anything you can buy in a can.