Get ready for all of the holiday parties with these appetizer recipes for Oysters Rockefeller and a Port Wine Cheese Log.
A creamy cheese mixture is used to fill the squash blossoms before they are breaded and baked.
Frico With Potatoes & Pancetta
Salvia Fritta ~ Choose large, very fresh leaves for this recipe. Either offer them along with a nice glass of red wine, or use as a garnish for grilled meats
Prosciutto Wrapped Stuffed Gorgonzola Figs. A friend made these at a party and I'll never forget how incredible they were!
I am always on the lookout for new recipes using apples that I can serve to our farmhouse guests at Il Casale di Mele. Obviously, our last name translates as
This dish is really simple and is a great way to use up the zucchini flowers growing in your garden. They are quite delicate and once picked they really need
Fried Zucchini flowers - one of my absolute favorites! Ever since my Umbrian mother-in-law showed me how to make them I wait patiently until early summer to enjoy these little Italian delights!
Arancini recipe from Deborah at Italian Food Forever. It's so exciting that these delicious rice balls are becoming more popular. Deborah is suggesting using them as a party food, and I think that's a brilliant idea!
Sweet Potato Fritters with Bacon-Shallot Jam