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from FN Dish – Food Network Blog

The Only Buttercream Recipe You'll Ever Need for Every Cupcake

Gourmet cooking is a style of food preparation that deals with the finest and freshest possible ingredients. This means that to enjoy authentic gourmet food you

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from melissassouthernstylekitchen.com

Million Dollar Pound Cake

Million Dollar Pound Cake -

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from Cookies and Cups

Slow Cooker Crack Chicken

This Slow Cooker Crack Chicken is Creamy Cheesy Ranch and Bacon Shredded Chicken. It's perfect on it's own, on a sandwich, in a tortilla or as a dip!

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from Chelsea's Messy Apron

5-ingredient Microwave Caramel Chocolate Fudge

This simple caramel topped chocolate fudge is made easy with one bowl, only and all in the microwave! Recipe via

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from Chelsea's Messy Apron

Peppermint bark bites

{Four} 3-ingredient Muffin-Tin Treats

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from Spend With Pennies

Microwave Caramels

EASY MICROWAVE CARAMELS - Simple and easy caramels made in the microwave with just one bowl and no candy thermometer! Sprinkle them with salt, dip or drizzle them with chocolate or wrap them in waxed paper to give as gifts!

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from tablespoon.com

Caramel Apple Dump Cake with Spiced Whipped Cream

Even though September marks the end of summer, it doesn't mean it's the end of delicious eating. With easy dishes like muffin-tin meatloves, ginger pork wonton lasagna and apple pie crescent bites, you'll be looking forward to fall.

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from tablespoon.com

Apple Pie Crescent Bites

Even though September marks the end of summer, it doesn't mean it's the end of delicious eating. With easy dishes like muffin-tin meatloves, ginger pork wonton lasagna and apple pie crescent bites, you'll be looking forward to fall.

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from tablespoon.com

Boozy Spice Cake

Boozy Spice Cake I can hardly contain my excitement when a cake presents itself in front of me–my sweet tooth and I are pretty easy to please. But when it’s a cake baked with BOURBON? Good lawdy, get me a fan and a bag to breathe into, stat.

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from Shugary Sweets

Pecan Pie Blondies

Buttercream Truffles came out of the need to use up extra frosting. Now they are the perfect treat to make anytime!

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