Giada's Meatballs a la Pizzaiola : There's a surprise baked inside each of Giada's bite-size meatballs featured in Food Network Magazine: a hunk of gooey mozzarella cheese that gently oozes out when you bite into it.
Egg Roll Wrapped in Mozzarella. Cheese Sticks Pepperoni Olive Oil Pizza Sauce Lay out your wraps. Place three pepperoni as shown. Lay one cheese stick and wrap as shown in the picture. Deep fry in oil. Dip in Marinara Sauce!
Serving fish sticks/Chicken tenders and fries in rolled parchment cones. Lunch from a hand-size cone is more interesting than from a plate—and more fun for little ones. If you don’t have parchment, newspaper cones work well too.