Fried Hominy - Traditional Tsalagi (Cherokee) Native American Dish Recipe by VEHAMILTON1

Fried Hominy - Traditional Tsalagi (Cherokee) Native American Dish

Fried Hominy - Traditional Tsalagi (Cherokee) Native American Dish (a cherished childhood memory/dish)

Invented by the natives of North America, pemmican is the original MRE. Pemmican was used by indian scouts as well as early western explorers as an instant, ready-to-eat, high-energy food. It was light, compact and high in protein, good carbohydrates, and sustaining fats.

Homestead Survival: Pemmican: The Original Native American MRE Recipe made from meat, berries or fruit, and fat.) Also how to make meat jerky.

Apache Acorn Cakes ~ Traditional Native American Recipe Recipe

Apache Acorn Cakes ~ Traditional Native American

Apache Acorn Cakes Native Americans carried dried Acorn Cakes, Pemmican, shredded meat and or soups on journeys.

Native American Catfish With Pine Nuts. Photo by Bergy. This sounds delightful, and just enough spicy to give it a bite. #ultimatethanksgiving

Native American Catfish With Pine Nuts

Wojapi - Traditional Native American Berry Dish

Wojapi - Traditional Native American Berry Dish - Kaya would have eaten a lot of berries. I may make this with frybread.

Corn Pone // Native American Recipes

Corn Pone

I love making this. It's super easy and I usually eat these with bacon and eggs Yummy Corn Pone // Native American Recipes

Choctaw Corn Pudding - Mmmm...summer corn! #recipe at Chew Nibble Nosh

Choctaw Corn Pudding

Choctaw Corn Pudding - Gotta love that fresh summer corn! at Chew Nibble Nosh. Love that corn stripper, !

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