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Caramel Apple Grapes...They taste JUST like little mini caramel apple bites!
Minis Caramel Apples, Caramel Grape, Caramel Apples Bites, Fingers Food, Caramel Apple Bites, Apple Grapes, Grapes They Tasting, Apples Grapes They, Mini Caramel Apples
Caramel Apple Grapes…They taste JUST like little mini caramel apple bites! What cute and clever finger food!
Caramel Grapes… Pinner says they taste JUST like little mini caramel apple bites!
Caramel Apple Grapes. They taste JUST like little mini caramel apple bites!
microwave chips .... Oh. My. Word. Never buying store bought chips again. I mixed all ingredients in a gallon ziplock bag. Plus, I added garlic salt and pepper. I bet it'd be great if you added dry Italian dressing packet or even a ranch dressing packet.
Potatoes Chips, Ranch Dresses, Garlic Salts, Dresses Packets, Dry Italian, Italian Dresses, Buy Stores, Microwave Potatoes, Microwave Chips
microwave chips .... Oh. My. Word. Never buying store bought chips again. I mixed all ingredients in a gallon ziplock bag. Plus, I added garlic salt and pepper. I bet it'd be great if you added dry Italian dressing packet or even a ranch dressing packet. Microwave Potato Chips (makes 4 servings, 12-14 chips each) 1 1/3 pounds Yukon Gold or red potatoes, unpeeled, scrubbed 2 teaspoons or so of extra-virgin olive oil 1/2 teaspoon salt Cooking spray Slice potatoes into 1/8-inch rounds for thicker potato chips. For thinner ones, use a mandolin to cut very thin slices. Toss slices in a medium bowl with oil and salt to coat evenly. Coat a large microwave-proof plate with cooking spray. Arrange some potato slices in a single layer on the plate. Microwave, uncovered, on High until some slices start to brown, 2 to 3 minutes (depending upon potato thickness and microwave power). Turn slices over (they will be hot, so take care with your fingers) and continue microwaving until they start to crisp and brown around the edges, about 35 seconds for very thin potato slices to 2 to 4 minutes for thicker slices. Check frequently and rearrange slices as needed to prevent scorching. Transfer chips to another plate and allow to cool completely. (They will crisp up more as they cool.) Repeat process with remaining slices. Storage: Store in an airtight container for up to 3 days.
Health Desserts, Recipe, Cookies And Cream, Chocolates Cookies, Chocolates Puddings, Oreo Desserts, Oreo Puddings, Chocolates Desserts, Oreo Desert
Rich, Chocolaty Cookies N’ Cream Parfaits Print this recipe (Makes about 6 servings in 6 ounce glasses, or 4 servings in 10 ounce glasses) Ingredients: 16 fl oz whipping cream, cold 2 tablespoons sugar 2 (16 ounce) tubs all natural Belgian chocolate pudding*, divided use 24 all natural chocolate-vanilla sandwich cookies*, crushed into chunky consistency 1 (1ounce) square semi-sweet chocolate, to shave for garnish
Oreo desert recipe.
Indulge in these decadent Cookies and Cream Parfaits. This not your typical chocolate parfait recipe. You'll especially love how crumbled sandwich cookies and fluffy chocolate mousse work together to make a chocolate dessert recipe that's to die for.
Rich chocolate cookies and cream parfeite
Chocolate #Dessert #health Dessert #healthy Dessert| http://yourperfectdessert996.blogspot.com
Oreo dessert is in a wine glass! Recipe can me made easier! Layers~ choc. pudding, cool whip with some choc pudding mixed in, oreos crushed, repeat! then shave some choc. on top!
Oreo Pudding Cups (No recipe or directions here but loooks pretty self explanatory.)
Cookies, Homemade Candy Bar, Homemade Twix, S'More Bar, Twix Bar, King Arthur, Bar Recipes, Homemadetwix, Dollar Bar
I can't really imagine making these, but may if I am bored, one day. Thousand Dollar Bars aka HomemadeTwix Bars by kingarthurflour #Twix #Chocolate #Caramel #Cookies #kingarthurflour
Thousand Dollar Bars aka Homemade Twix Bars by kingarthurflour #Twix #Chocolate #Caramel #Cookies #kingarthurflour
homemade Twix bars. Another homemade candy bar! I wonder if you save money...
Homemade TWIX bars (King Arthur Flour Thousand Dollar Bars recipe)
Chewy Chocolate Chip Cookies
Fun Recipe, Chocolate Chips, Chewy Chocolates, Chocolates Chips Cookies, Cookies Recipe, Amazing Chocolates, Chocolate Chip Cookies, Cookie Recipes, Baking Soda
Best-Ever Chocolate Chip Cookies (barely adapted from Anna Olson) : 3/4 c unsalted butter, softened + 3/4 c. brown sugar + 1/4 c. granulated sugar + 1 egg + 2 tsp. vanilla extract + 2 c. all purpose flour + 2 tsp. cornstarch + 1 tsp. baking soda + 1/2 tsp. salt + 1 c. bittersweet chocolate chips. pinner says: The fluffiest, chewiest, most amazing chocolate chip cookies recipe. (http://kelseysappleaday.blogspot.com/)
Looks like a fun recipe to try sometime
Chewy Chocolate Chip Cookies Friday, August 26, 2011 BEST-EVER Chewy Chocolate Chip Cookies Readers, whatever you're doing, stop. Right now. Make these cookies NOW. I promise you won't be sorry. Well, you might be because it'll be near impossible to not eat the entire batch of these incredible cookies. I know (well, I've heard) there are people out there who like crispy cookies. I'm not one of them. I like fluffy, soft, chewy cookies--the kind that puff up when they're baking and barely spread at all. These cookies are just that. Perfectly that, in fact. I already had a really great chocolate chip cookie recipe, but I wanted to give these a shot. I was a bit skeptical of the recipe when I saw cornstarch in the ingredient list, but I decided to give them a try. I know cornstarch is very light and figured that might add some lift to the cookies. Whether it was the cornstarch or not, thse cookies definitely lifted. I used a standard-sized cookie scoop to drop them on the cookie sheet and they came out perfectly round and uniform--just ready for a photo shoot. And so, so good. The best ever, in fact. My new favorites :-) Best-Ever Chocolate Chip Cookies barely adapted from Anna Olson, Food Network Canada Ingredients: 3/4 c. unsalted butter, softened 3/4 c. brown sugar 1/4 c. granulated sugar 1 egg 2 tsp. vanilla extract 2 c. all purpose flour 2 tsp. cornstarch 1 tsp. baking soda 1/2 tsp. salt 1 c. bittersweet chocolate chips Directions: 1. Preheat oven to 350 degrees F. 2. In the bowl of a stand mixer fitted with a paddle attachment, cream together butter and sugars until fluffy and light in color. Add egg and vanilla and blend in. 3. Mix in flour, cornstarch, baking soda and salt. Stir in chocolate chunks. 4. Using a standard-sized cookie scoop or tablespoon, drop dough onto a prepared baking sheet. Bake for 8-10 minutes, until barely golden brown around the edges. (The tops will not brown, but do NOT cook longer than ten minutes.) 5. Let cool, on the sheet, on a wire rack for five minutes. Remove from baking sheet and let cool completely. Try not to eat them all
Giant Double Chocolate Cookies
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Bake Mom Pinterest's "Best Chocolate Chocolate Chip cookies" www.bakersjoy.com #chocolate #cookie #recipe #mom
Giant Double Chocolate Cookies ~ Pinterest says it's the "Best Chocolate Chocolate Chip cookies"
Chocolate Chocolate Chip Cookies - best chocolate cookies I have ever made!!