So I know for me, over the Holidays, it is extremely hard NOT to just devour an entire pumpkin pie because, well, they are just that good. But when I get to thinking about what was in the pie that I just devoured, I kinda feel bad. So now here is a pumpkin pie recipe that I can feel good about eating...all natural and clean.
Flourless chocolate chip zucchini banana muffins that are so tender and flavourful, you'd never know they were made without flour, oil, or refined sugar. Gluten free and made with wholesome ingredients, they make a healthy and delicious breakfast or snack | runningwithspoons.com