Crustless Broccoli-Cheddar Quiches - Martha Stewart - Breakfast (or brunch or a light dinner) for one? In these individual quiches, broccoli gives the creamy cheddar and egg a nice crunch; eliminating the crust cuts down on baking time.
Albion Cooks: Matzo Lasagna for Passover. Offers valuable tip: "The trick is to soak the matzo in warm water (or wine), so it's not too dry and crumbly. Otherwise, you could follow any vegetarian lasagna dish and simply substitute soaked matzo for the pasta."