Ultimate Chocolate Chip Cookies are big, thick, chewy, soft in the middle, crisp at the edges, and chock full of chocolate chips!
One Pot Chicken Lo Mein: Fettuccine noodles, chicken, carrots, red pepper, green onion, garlic, soy sauce, corn starch, garlic powder, corn starch, sugar, red pepper flakes, chicken broth, water, evoo
Pinner says: Almond poppyseed bread: My ALL TIME favorite recipe! This is my teacher gift, my office Christmas gift, my Christmas gift to everyone, my welcome to the neighborhood gift, my son's birthday cake, my fall/winter go to!!!
I have this recipe in an old cook book from a small town in Minnesota. I used to make all the time and forgot how good it is! The butter, almond and vanilla extracts give it a wonderful taste. It keeps well and also freezes well. You won't be disappointed.
EASY HOMEMADE FLOUR TORTILLAS 3 cups flour 1 tsp. salt 1/3 cup vegetable oil 1 cup warm water Combine all the flour, salt, vegetable oil, and water until it forms a dough. Roll the dough into a big ball and take about an 1 to 2 inch pieces off. Pat the dough flat with your hands or take a rolling pin and roll into circles. Put the dough on a flat pan on the stove and let the sides cook until there are little brown specks on both sides like you would see on other tortillas.
Healthy Recipe Substitutions: Baking. Not completely vegan*