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Amy Rindfleisch-menchaca
Amy Rindfleisch-menchaca
Amy Rindfleisch-menchaca

Amy Rindfleisch-menchaca

Can see this made with a mini clothes pin too! Uber cute.

Sendoff for Washington Football Team

Strawberry Pretzel Salad

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Broccoli Salad

  • Christina Mowers

    I've made this one - good recipe!

  • Kim Drieu

    My favorite change up to this recipe is to use craisins. They add an interesting tartness you don't get from regular or golden raisins.

  • Lisa Babin

    My favorite salad, except I use purple grapes instead of the raisins.

  • Shauna

    I do the same with roasted pecans and dry cranberries.

Michael Jordan

Homemade Cream Cheese Mints

  • Susan Farr Johnson

    Wow... I made these for my wedding reception, 32 years ago!!! I used a leaf shaped mold and tinted them dark pink (red, Christmas wedding). Don't know whatever happened to the mold, but happy to see the recipe again...

  • Faux Cial

    Those are soooo white!

  • Spenser Didier

    I love this these are amazing u see these at weddings a lot!

  • Amy Sawyer

    These can be made with any color food coloring and any type of flavoring!! We have made these every year since I was a little girl at Christmas. We make a batch and split it into 3 or 4 smaller batches. Then add flavoring and food coloring to each separate batch!! We have also added peanut butter!! They look very festive on a tray for the holidays and taste sooo yummy!!!! The kids also like to help roll the balls!! Soo much fun to carry the tradition on with my own children now!!

  • Taylor Gerritson

    I've tried these and I have always wanted to make them. Yay now i can make them!!!

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50 Most Inspirational Sports Quotes in History

White Cake - Add a couple drops of food coloring and swirl.