Need a dessert that will feed a crowd? This rich chocolate peanut butter layer dessert will do the trick. The sweet and salty pretzel crust is amazing!

Chocolate Peanut Butter Layer Dessert

Need a dessert that will feed a crowd? This rich chocolate peanut butter layer dessert will do the trick. The sweet and salty pretzel crust is amazing!

Buttermilk Chess Pie

Buttermilk Chess Pie

A traditional buttermilk chess pie flavored with vanilla and nutmeg. This rich dessert is an American classic, simple and delicious, only 6 ingredients.

This Frosted Animal Cookie Cheesecake has frosted animal cookies in the crust and throughout the cheesecake! It’s thick, creamy and topped with fun pink-colored white chocolate and sprinkles – much like the animal cookies! I am a natural born sweets lover. If loving dessert can be in your blood, it’s in mine. This cheesecake kind …

Frosted Animal Cookie Cheesecake

This Frosted Animal Cookie Cheesecake has frosted animal cookies in the crust and throughout the cheesecake! It’s thick, creamy and topped with fun pink-colored white chocolate and sprinkles – much like the animal cookies! I am a natural born sweets lover. If loving dessert can be in your blood, it’s in mine. This cheesecake kind …

Homemade Kentucky Blackberry Cobbler

Homemade Kentucky Blackberry Cobbler

Granny’s Blackberry Cobbler 1 stick (1/2 cup) plus 1 Tbsp. butter, divided 4 cups fresh blackberries or frozen then thawed to room temperature 1 ¼ cup sugar, divided 1 cup all-purpose flour 2 tsps.…

Granny’s Blackberry Cobbler

Granny’s Blackberry Cobbler 1 stick (1/2 cup) plus 1 Tbsp. butter, divided 4 cups fresh blackberries or frozen then thawed to room temperature 1 ¼ cup sugar, divided 1 cup all-purpose flour 2 tsps.…

This super moist and decadent Dark Chocolate Cake With Whipped Cream Frosting made a cake lover out of me! Try it and you'll see!

Dark Chocolate Cake With Whipped Cream Frosting

Once chilled, this cake can be covered with plastic wrap and refrigerated for up to three days. In fact, it actually tastes best after being chilled overnight. Let it stand at room temperature for 20 minutes before serving.Adapted from

New York-Style Cheesecake

Once chilled, this cake can be covered with plastic wrap and refrigerated for up to three days. In fact, it actually tastes best after being chilled overnight. Let it stand at room temperature for 20 minutes before serving.Adapted from

This super easy cake with a chewy brownie-like top and a thick fudgy, puddling-like sauce on the bottom is so delicious and become even more when served warm over ice cream.

This super easy cake with a chewy brownie-like top and a thick fudgy, puddling-like sauce on the bottom is so delicious and become even more when served warm over ice cream.

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