Cookies...

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Raspberry Swirl Shortbread Cookies
These cookies feature tender, buttery shortbread dough swirled with sweet and tangy raspberry preserves. They’re as stunning as they are delicious and make a lovely addition to any cookie platter.
Sweetened Condensed Milk Snowball Cookies
These Sweetened Condensed Milk Snowball Cookies are tender, buttery, and coated in a snowy layer of powdered sugar. With a hint of vanilla and a rich, melt-in-your-mouth texture, they’re perfect for the holidays or any special occasion!
Christmas Swirl Butter Cookies 🎄😍 Ingredients: 2¾ cups all-purpose flour 1 teaspoon baking powder ½ teaspoon salt 1 cup unsalted butter, softened 1 cup granulated sugar 1 large egg 1 teaspoon vanilla extract ½ teaspoon almond extract Red and green gel food coloring Directions: In a medium bowl, whisk together the flour, baking powder, and salt. Set aside. In a large bowl, beat the butter and sugar together until light and fluffy. Add the egg, vanilla extract, and almond extract, mixing until smooth. Gradually add the dry ingredients to the wet mixture, mixing until a soft dough forms. Divide the dough into three equal portions. Leave one portion plain, then color the other two portions with red and green gel food coloring, kneading until evenly colored. Roll each dough portion into a
Wonderland Chocolate Chip Christmas Cookies
These Winter Wonderland Chocolate Chip Christmas Cookies are a festive twist on the classic cookie, featuring rich semisweet chocolate chips and a snowy touch with white chocolate chips. With a touch of holiday sprinkles, these cookies are perfect for holiday gatherings or as a cozy winter treat. Soft, chewy, and full of chocolatey goodness, these cookies will be a hit at any holiday event!