More ideas from Lyn
Savory Lentils from Panama Tip:add Goya Adobo seasoning, tomato paste, and/or recaito(green) even sazon paquetes/packets of achiote for color or w/o achiote for no yellow/orange color

Lentils are a comfort food in Panama, and now one of my favorites. They are healthy and delicious and this is the best recipe I have tried.

There are a few versions of sancocho out there (in fact, there are probably multiple recipes of it within the same country), but this is the way my grandma used to make it. Sancocho is basically a chicken based soup that gets its distinct flavour from cilantro and yuca (or cassava).

There are a few versions of Sancocho out there (in fact, there are probably multiple recipes of it within the same country). Sancocho is basically a chicken based soup that gets its distinct flavor from cilantro and yuca (or cassava).

Here's how.

How to paint the door.and NOT the hinges - could have used that little tip a long time ago! Painters tape over the hinge and then use an Exacto knife to trim away the excess.then paint! sounds easier then taking the door down.

The productivity hack that actually makes your brain feel better

bullet journal organization / hand drawn calendar: “When you’ve got a piece of paper in front of you, it sort of encourages you to expand your visual field and expand your imagination.