Anytime Apple Snack Cake is Easier Than Pie | Lynne Curry
This easy one-bowl cake is made with a touch of rye flour and brown sugar. (See Recipe Notes for subsitutions.) Serve it for a snack cake on its own or with plain yogurt. Or dress it up for a holiday dessert with whipped cream or ice cream. This moist cake keeps for several days.
Last Chance for the Best Fresh Tomato Salsa | Lynne Curry
This is a no recipe sort of recipe. The key is to dice the tomatoes and the onions evenly. (It's a ripe opportunity to sharpen your knives.) Then, trust you own taste to adjust the heat, lime juice and salt to your liking.
A Sunday Pork Roast, Mojo-style for an Easy Win | Lynne Curry
This simple pork shoulder roast is a launching pad for a number of simple meals. Succulent and cooked in a citrus and garlic marinade, the pork is cooked until the meat shreds easily. Serve it as a Sunday supper meal the first time and use leftovers for dishes like tacos, gyros, sheet pan nachos or stew. Reserve the bone and trim from the pork for black bean and other soups.