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Mujadarra - Don't be fooled by the simple ingredients in this classic Middle Eastern dish! A delicious side made from caramelized onions over lentils and brown rice. Simple but delicious!

Mujadarra

Mujadarra (brown rice, lentils and caramelized onions) - Don't be fooled by the simple ingredients in this classic Middle Eastern dish! A delicious side made from caramelized onions over lentils and brown rice. Simple but delicious!

ghraybee

Ghraybeh-The home of delicious Lebanese Recipes and Middle Eastern food recipes invites you to try Butter Cookies (Ghorayeba) Recipe. Enjoy the Middle Eastern Cuisine and learn how to make Butter Cookies (Ghorayeba).

Luqaimat recipe

Kaimati, kalimatis , Qaymat, luqamat al qaki or whatever else they are called as basically sweet friend dumplings and they are delicious! I have a sweet tooth you might have realised that by now f.

Arabic Food Recipes: Oozie, a Jordanian dish made with love. If I remember anything I did different, I'll add it. Always a favorite dish and super easy.

Arabic Food Recipes: Oozie, a Jordanian dish made with love. If I remember anything I did different, I'll add it. Always a favorite dish and super easy.no meat

Making Siniyet Kafta - Jordanian Food. Making Siniyet Kafta

Jordanian Food: Sumac, Spice & Slice - Learning How to Cook Jordanian Food

Jordan in 10 Local Dishes, from mansaf to sayadieh

Jordan in Ten Dishes

Eat Like a Sustainable Jordanian – Mansaf RECIPE

Enjoy the best mansaf recipe. Learn how to make Jordanian mansaf. The national dish of Jordan is Mansaf: lamb seasoned with aromatic herbs,.

Jordanian Stuffed Grape Leaves -- This recipe gives directions for leaves straight from the vine.

Jordanian Stuffed Grape Leaves- Most Middle East countries cook and eat the same dishes but each country have a twist on how it's prepared, This is the very popular "Jordanian" stuffed grape leaves recipe the way we make it in Jordan.

Kibbeh Labanieh... I recently had this on my trip to Jordan. It is a twist to the traditional fried kibbeh recipe I already posted. You fry the kibbeh in the same way, but instead of serving them alone, you place them in hot yogurt thinned with broth or left thick. It was absolutely delicious!

Kibbeh Labanieh is a twist to the traditional fried kibbeh recipe. You fry the kibbeh in the same way, but instead of serving them alone, you place them in hot yogurt thinned with broth or left thick.

Maramia Tea... Maramia is Sage in Arabic. This tea is typically served after a meal to aid in digestion and eliminate gas or heartburn. The flavor is fantastic, and if brewed on its own without black tea it is completely natural and non-caffeinated. Add a little honey or sugar to sweeten it, to taste. You can find this tea anywhere, but the best is to use dried sage leaves grown at home.

Maramia is Sage in Arabic. This tea is typically served after a meal to aid in digestion and eliminate gas or heartburn. The flavor is fantastic, and if brewed on its own without black tea it is completely natural and non-caffeinated. Add a

Makluba from Jordan

The word makluba actually means "upside down", and for good reason: this Jordanian dish is removed from the mold and turned over on a serving plate.

Sawani dijaj - Jordanian stewed chicken is so easy to make. This one pot chicken dish can be made ahead of time.

Sawani dijaj - Jordanian stewed chicken is so easy to make. This one pot chicken dish can be made ahead of time. Read Recipe by baconismagic

Jordanian rice and tomato soup

Jordanian Rice and Tomato Soup

Comforting Rice and Tomato Soup Recipe from Jordan that delight up your winter season.