Mary Ann Garlock

Mary Ann Garlock

Mary Ann Garlock
More ideas from Mary Ann
Real butter gets a bad rap sometimes, but nothing tastes as good on a cake (in my opinion) as buttercream icing made with REAL butter. You can decorate with it as you wish.  Add color to make it work for you project. I don't recommend it under fondant, however.  But, for a sweet, buttery icing, you…

Real butter gets a bad rap sometimes, but nothing tastes as good on a cake (in my opinion) as buttercream icing made with REAL butter. You can decorate with it as you wish. Add color to make it work for you project. I don't recommend it under fondant, however. But, for a sweet, buttery icing, you…

You have to use it when it's not expected to rain for 36 hrs or so. Spray in the morning after the dew has evaporated. Walk away.

You have to use it when it's not expected to rain for 36 hrs or so. Spray in the morning after the dew has evaporated. Walk away.

BBQ? Jamaican jerk seasoning and cola pull this pork sandwich flavor to the top.

BBQ? Jamaican jerk seasoning and cola pull this pork sandwich flavor to the top.

Sriracha hot sauce and brown sugar are the namesake spicy and sweet behind these succulent ribs. Be sure to have plenty of extra napkins on hand!

Sriracha hot sauce and brown sugar are the namesake spicy and sweet behind these succulent ribs. Be sure to have plenty of extra napkins on hand!

Quick-cooking couscous lends to the 20-minute prep time of this Greek-style salad.

Quick-cooking couscous lends to the 20-minute prep time of this Greek-style salad.

Potato bar for 200...easy, wash and poke all potatoes before hand. Preheat oven to 400 °. Then load the oven with 40-50 potatoes and bake 1 hour. To keep warm put baked potatoes in a cooler.  Repeat process until all are baked.

Potato bar for 200...easy, wash and poke all potatoes before hand. Preheat oven to 400 °. Then load the oven with 40-50 potatoes and bake 1 hour. To keep warm put baked potatoes in a cooler. Repeat process until all are baked.