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    Macy's Culinary Council

    Comprised of some of the country's most celebrated chefs, this dream team of culinary masters makes kitchen duty a thing to desire. Here, a few of their fave recipes. For more, visit macys.com/culinarycouncil Featured: Rick Bayless, Michelle Bernstein, Cat Cora, Tom Douglas, Todd English, Marc Forgione, Johnny Iuzzini, Stephanie Izard, Wolfgang Puck, Marcus Samuelsson, Nancy Silverton, Ming Tsai, Takashi Yagihashi


    Macy's Culinary Council

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    Macy's Culinary Council Chef Tom Douglas' Etta's Cornbread Pudding

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    Macy's Culinary Council Chef Marcus Samuelsson's Parsnip Soup with Apples & Walnuts

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    Macy's Culinary Council Chef Todd English's Pumpkin Baked Macaroni

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    Macy's Culinary Council Chef Rick Bayless' Butternut Squash Soup

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    Macy's Culinary Council Chef Marc Forgione's Maple-Whipped Sweet Potatoes

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    Macy's Culinary Council Chef Michelle Bernstein's French Bean & Pearl Onion Ragout

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    Macy's Culinary Council Chef Wolfgang Puck's Granny Smith Apple Pie with Cheddar Crust

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    Macy's Culinary Council Chef Cat Cora's Garlic Mashed Potatoes

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    Macy's Culinary Council Chef Nancy Silverton's Pumpkin Tart

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    Macy's Culinary Council Chef Todd English's Roasted Maple Brined Turkey with Rosemary Maple Butter Sauce

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    Macy's Culinary Council Chef Todd English's Thanksgiving Quail with Cornbread & Sausage Stuffing

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    Macy's Culinary Council Chef Tom Douglas' Coffee-Bean Turkey

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    Macy's Culinary Council Chef Marc Forgione's Turkey Leg Roulade

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    Macy's Culinary Council Chef Takashi Yagihashi’s Yuzu Ginger Lemonade

    Last Call for Summer Cocktails - MBlog

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    Macy's Culinary Council Chef Cat Cora’s Pom Kir Royale

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    Macy's Culinary Council Chef Michelle Bernstein’s Strawberry Rhubarb Mint Julep

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    Macy’s Culinary Council Chef Ming Tsai’s Pineapple-Champagne Granitas — check out the full recipe now on mBLOG

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    Macy’s Culinary Council Chef Michelle Bernstein’s Ricotta Pancakes with Key Lime Curd and Blueberry Compote — dig into the full recipe now, only on macys.com/culinarycouncil

    Macy's Culinary Council

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    Macy's Culinary Council Chef Michelle Bernstein has got the perfect recipe for your Easter brunch! Check out her oh so sweet Ricotta Pancakes with Key Lime Curd and Blueberry Compote!

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    The perfect Valentine's Day dessert? Marc Forgione’s Honeycrisp Apple Oatmeal Cobbler with Vanilla Ice Cream

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    Try Marc Forgione's Maple Whipped Sweet Potatoes with Hazelnut Brown Butter

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    Marc Forgione's got an amazing Valentine's Day dinner waiting for you, including his tasty Red-Wine Braised Short Ribs — only on mBLOG

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    Searching for a recipe that’ll earn you big points on game day? Try Tom Douglas' Family Chicken Wings with Cilantro Sour Cream

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    Cat Cora’s Sautéed Greens with Meyer Lemon and Garlic

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    Wolfgang Puck’s Cantaloupe Salad With Prosciutto And Ice Wine Dressing

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