This looks interesting, I wonder if it would work with kale and I don't seem to be able to find collard greens here in Germany. chickpea and avocado collard green tacos with tahini sauce - Dishing Up the Dirt
Many attempts at gluten free bread come out too dense, too crumbly, or too pale. Finding the right recipe that looks and tastes good is insanely difficult. But don't worry, we have the solution with this Happy Honey Bread.
COCONUT FLOUR BREAD 6 eggs 1 T honey cup coconut oil t salt c sifted coconut flour 1 t baking soda Blend eggs, honey, oil & salt. Add other ingredients. Pour into greased pan. Bake 350 Replace honey with Stevia in Raw for Omni Friendly.
Baked Chipotle Sweet Potato and Zucchini Fritters (vegan, gluten-free) & Homemade Spicy Honey Mustard - You don't have to fry these healthy fritters in gobs of oil. They're baked & a great way to work in extra veggies! It's only 4 points a fritter.