Bell pepper egg-in-a-hole. A simple and delicious way to make use of extra bell peppers. Thanks to Natashas Kitchen.
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Pretzel Chocolate Chip Cookie Bars - my favorite new thing that I made at Christmas. I doubled the recipe, but I'd suggest not doubling the chocolate as I ended up with an entire chocolate layer on top as opposed to a nice chocolate drizzle.
Crunchy Cashew Thai Quinoa Salad
Sherbet Mimosas!! Sherbet or Sorbet with your favorite champagne. Creates instant mimosa! SO delicious. Orange Sherbet or Lemon Sherbet is yummy - The Cookie Rookie
jalapeno popper chicken
Carmelitas - Easy one-bowl, no-mixer recipe. With a name like that, they have to be good!!
artichoke spinach dip-stuffed mushrooms.
An adult version of the pumpkin spice latte with RumChata and pumpkin pie vodka. Serve hot or over ice.