Shrimp Toast Recipe _ Originally a Chinese appetizer called Hatosi (蝦多士) or shrimp toast, this is a simplified version that makes for a great party canapé. Dipped in sweet Thai chili sauce these shrimp toasts are dangerously addictive!
Crispy and crunchy chicken pakora (pakoda) in 20 mins
Little Inbox Recipe ~Eating Pleasure~: Crispy Anchovies In Spicy, Sweet and Sour Sauce
Lobak (Five-Spice Meat Rolls)
These super yummy Lobak (Five-Spice Meat Rolls) are made with beancurd sheets, pork tenderloin, and spices. They are deliciously crispy on the outside and tender on the inside. Also very easy to prepare. | MalaysianChineseKitchen.com