Sarah Addison Allen

Sarah Addison Allen

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New York Times bestselling author. My new novel, FIRST FROST, is out now. I also love food. A lot.
Sarah Addison Allen
More ideas from Sarah
Cotton Candy Blizzard.

Cotton Candy Blizzard {DQ Copycat & Lightened-up!} Recipe Desserts, Beverages with vanilla ice cream, unsweetened vanilla almond milk, candy, coconut

When you finally catch the moon.

I caught the moon once. It was barely the size of a coin and weighed next to nothing, but it was better then any lamp and sang whenever I shook the bottle it was in. Digital artist and graphic designer Omer Agam

This Pumpkin Cobbler, made with cake mix, has become our traditional Halloween dessert. It's kind of like an upside down pumpkin pie, but I like it even better. It's easy and delicious!

Pumpkin Cobbler - For those of you that have tried my pumpkin cobbler, this is the closest recipe I could find. I don't use the pecans and I don't sprinkle cinnamon and sugar on top of the cake mix.