Singapore Chili Prawns Recipe

Singapore Chili Prawns

Singapore Chili Prawns 1 tablespoon peanut oil 1 pound shrimp (shelled and deveined) 1 tablespoon garlic (chopped) 1 tablespoon ginger (grated) cup shallots (chopped) 2 chilies (seeded and chopped) cup water 4 tablespoons tomato sauce 3 tablespoons

Onion Flowers [Once Upon a Cutting Board]

Onion Flower - slicing an onion into eighths, without cutting all the way through the onion so that it stays intact on the bottom, but the ‘petals’ fall down when baking to create a beautiful flower shape.

Recipe: Cilantro-Lime Jalapeno Chicken Salad | Daily Crave

Easy, delicious and healthy Cilantro-Lime Jalapeno Chicken Salad recipe from SparkRecipes. See our top-rated recipes for Cilantro-Lime Jalapeno Chicken Salad.

Kaisen (Fish and Shell) Shabu Shabu, Japanese Winter Hot Pot|海鮮しゃぶしゃぶ

At Mariko we have been experimenting with a Kaisen(Fish and Shell) Shabu Shabu, Japanese Winter Hot Pot. The method is similar to the traditional with the thin strips of beef, but the taste is very different.

Typical Japanese Miso Soup (Tofu Cube, Nameko Mushroom and Sliced Negi Onion)|豆腐となめこの味噌汁

Typical Japanese Miso Soup (Tofu Cube, Nameko Mushroom and Sliced Negi Onion)

Winter Japanese Dish "Yudofu", Cubed Tofu Hot Pot|湯豆腐

This is Yudofu,This dish is commonly served during cold winter months.Yudofu is a speciality in Kyoto japan. Yudofu is made out of tofu pieces boiled in a clear, mild soup then dipped into soy sauce or ponzu (citrus sauce)

Pork Chops with Sweet and Sour Sauce - Delicious pork chops with an easy-to-make sweet and sour sauce made with red currant jelly and Dijon mustard.  Simple pork chop recipe. ~ SimplyRecipes.com

Delicious pork chops with an easy-to-make sweet and sour sauce made with red currant jelly and Dijon mustard.

Pinterest
Search