Beth Evans-Ramos

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Seattle, Washington  ·  Balancing my passions - world travel, cooking, walking and reading.
Beth Evans-Ramos
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A comprehensive budget travel guide to the European country of Portugal with tips and advice on things to do, see, ways to save money, and cost information.

Ben Shewry, of the acclaimed Australian restaurant Attica, cooks in a culinary language that embraces the rare and the everyday, the new and the old.

Ben Shewry, of the acclaimed Melbourne restaurant Attica, cooks in a culinary language that embraces the rare and the everyday, the new and the old.

Hobart, Tasmania. Australia - What To Do

Looking for tips on what to do in Hobart, Tasmania? We spent 6 days exploring Hobart, here are our suggestions for things to do and where to eat and sleep.

Amid the chic cafes and boutiques in the Marais, footnotes of antiquity around every corner.

My Paris: Seduced by the Past - The New York Times - Amid the chic cafes and boutiques in the Marais district, the author finds footnotes of antiquity around every corner.

36 Hours in Marrakesh - New York Times

36 Hours in Marrakesh-In Morocco’s “Jewel of the South,” the streets and bazaars spill over with artistry, whether it be in architecture, cuisine, crafts or fine art.

Sydney - Remaking a high-end itinerary on a tight budget.

Remaking a high-end itinerary around the glamorous Australian city on a tight budget.

Here are some of our best tips for exploring Cusco, Peru, as well as other exciting places to visit in the Sacred Valley on your way to Machu Picchu.

Comprehensive guide to Peru including information on places of interest, hotel recommendations, trekking, adventure activities, jungle trips and tour operators